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Effective Enrichment and Detection of Trace Polycyclic Aromatic Hydrocarbons in Food Samples based on Magnetic Covalent Organic Framework Hybrid Microspheres | |
Li, Ning1,3; Wu, Di6; Hu, Na2; Fan, Guangsen4; Li, Xiuting4; Sun, Jing2; Chen, Xuefeng1; Suo, Yourui2; Li, Guoliang1,3,5; Wu, Yongning5 | |
2018-04-04 | |
发表期刊 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY |
卷号 | 66期号:13页码:3572-3580 |
文章类型 | Article |
摘要 | The present study reported a facile, sensitive, and efficient method for enrichment and determination of trace polycyclic aromatic hydrocarbons (PAHs) in food samples by employing new core-shell nanostructure magnetic covalent organic framework hybrid microspheres (Fe3O4@COF-(TpBD)) as the sorbent followed by HPLC-DAD. Under mild synthetic conditions, the Fe3O4@COF-(TpBD) were prepared with the retention of colloidal nanosize, larger specific surface area, higher porosity, uniform morphology, and supermagnetism. The as-prepared materials showed an excellent adsorption ability for PAHs, and the enrichment efficiency of the Fe3O4@COF-(TpBD) could reach 99.95%. The obtained materials also had fast adsorption kinetics and realized adsorption equilibrium within 12 min. The eluent was further analyzed by HPLC-DAD, and good linearity was observed in the range of 1-100 ng/mL with the linear correlation being above 0.9990. The limits of detection (S/N = 3) and limits of quantitation (S/N = 10) for 15 PAHs were in the range of 0.83-11.7 ng/L and 2.76-39.0 ng/L, respectively. For the application, the obtained materials were employed for the enrichment of trace PAHs in food samples and exhibited superior enrichment capacity and excellent applicability. |
关键词 | Polycyclic Aromatic Hydrocarbons Magnetic Covalent Organic Framework Hybrid Microspheres Magnetic Solid Phase Extraction Hplc-dad Food Samples |
WOS标题词 | Science & Technology ; Life Sciences & Biomedicine ; Physical Sciences |
DOI | 10.1021/acs.jafc.8b00869 |
关键词[WOS] | SOLID-PHASE EXTRACTION ; ENVIRONMENTAL WATER SAMPLES ; ADSORPTION-KINETICS ; FACILE SYNTHESIS ; SHELL ; PAHS ; MICROEXTRACTION ; CHROMATOGRAPHY ; PESTICIDES ; SEPARATION |
收录类别 | SCI |
语种 | 英语 |
项目资助者 | National Natural Science Foundation of China(21677085 ; Natural Science Foundation of Shandong Province(ZR2017JL012) ; China Postdoctoral Science Foundation(2016M590071) ; Development Project of Qinghai Key Laboratory(2017-ZJ-Y10) ; 21537001 ; 81472986) |
WOS研究方向 | Agriculture ; Chemistry ; Food Science & Technology |
WOS类目 | Agriculture, Multidisciplinary ; Chemistry, Applied ; Food Science & Technology |
WOS记录号 | WOS:000429508400036 |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | http://210.75.249.4/handle/363003/13356 |
专题 | 中国科学院西北高原生物研究所 |
作者单位 | 1.Shaanxi Univ Sci & Technol, Sch Food & Biol Engn, Xian 710021, Shaanxi, Peoples R China 2.Chinese Acad Sci, Northwest Inst Plateau Biol, Qinghai Key Lab Qinghai Tibet Plateau Biol Resour, Xining 810001, Qinghai, Peoples R China 3.Qufu Normal Univ, Key Lab Life Organ Anal Shandong Prov, Qufu 273165, Peoples R China 4.Beijing Technol & Business Univ, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Beijing 100048, Peoples R China 5.China Natl Ctr Food Safety Risk Assessment, Key Labs Chem Safety & Hlth, Beijing 100050, Peoples R China 6.Tsinghua Univ, Yangtze Delta Reg Inst, Beijing 314006, Zhejiang, Peoples R China |
推荐引用方式 GB/T 7714 | Li, Ning,Wu, Di,Hu, Na,et al. Effective Enrichment and Detection of Trace Polycyclic Aromatic Hydrocarbons in Food Samples based on Magnetic Covalent Organic Framework Hybrid Microspheres[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2018,66(13):3572-3580. |
APA | Li, Ning.,Wu, Di.,Hu, Na.,Fan, Guangsen.,Li, Xiuting.,...&Wu, Yongning.(2018).Effective Enrichment and Detection of Trace Polycyclic Aromatic Hydrocarbons in Food Samples based on Magnetic Covalent Organic Framework Hybrid Microspheres.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,66(13),3572-3580. |
MLA | Li, Ning,et al."Effective Enrichment and Detection of Trace Polycyclic Aromatic Hydrocarbons in Food Samples based on Magnetic Covalent Organic Framework Hybrid Microspheres".JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 66.13(2018):3572-3580. |
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