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Quaternary ammonium-functionalized MCM-48 mesoporous silica as a sorbent for the dispersive solid-phase extraction of endocrine disrupting compounds in water 期刊论文
JOURNAL OF CHROMATOGRAPHY A, 2018, 卷号: 1557, 页码: 1-8
作者:  Zhang, Shijuan;  Lu, Fengli;  Ma, Xiaoyun;  Yue, Mingbo;  Li, Yanxin;  Liu, Jiammin;  You, Jinmao
收藏  |  浏览/下载：231/0  |  提交时间：2018/12/05
Mcm-48  Dispersive Solid-phase Extraction  Endocrine Disrupting Compounds  Quaternary Ammonium Salt  
Antioxidants from Pedicularis longiflora var. tubiformis (Klotzsch) P. C. Tsoong 期刊论文
RECORDS OF NATURAL PRODUCTS, 2018, 卷号: 12, 期号: 4, 页码: 332-339
作者:  Lan, Yuehui;  Chi, Xiaofeng;  Zhou, Guoying;  Zhao, Xiaohui
收藏  |  浏览/下载：197/0  |  提交时间：2018/07/25
PediC.laris Longiflora Var. Tubiformis (KlotzsC.) P. C. Tsoong  Online Hplc-dpph  Hsccc  Antioxidants  
Subcritical water extraction, UPLC-Triple-TOF/MS analysis and antioxidant activity of anthocyanins from Lycium ruthenicum Murr. 期刊论文
FOOD CHEMISTRY, 2018, 卷号: 249, 页码: 119-126
作者:  Wang, Yuwei;  Luan, Guangxiang;  Zhou, Wu;  Meng, Jing;  Wang, Honglun;  Hu, Na;  Suo, Yourui
收藏  |  浏览/下载：171/0  |  提交时间：2018/07/25
Subcritical Water Extraction (Swe)  Lycium Ruthenicum Murr.  Anthocyanin  Antioxidant Activity  
Gas Purge-Microsyringe Extraction Coupled with Liquid Chromatography and Fluorescence Detection for the Determination of Aldehydes from Fried Meat 期刊论文
FOOD ANALYTICAL METHODS, 2018, 卷号: 11, 期号: 5, 页码: 1390-1397
作者:  Li, Yanxin;  Zhang, Shijuan;  Lu, Fengli;  Liu, Qian;  You, Jinmao
收藏  |  浏览/下载：156/0  |  提交时间：2018/07/25
Aldehydes  Meat  Fluorescence  Gp-mse  Hplc  
New fluorescent labeling reagent Benzimidazo[2,1-b]quinazoline-12 (6H) -one-5-ethylimidazole ester and its application in the analysis of endocrine disrupting compounds in milk by high performance liquid chromatography with fluorescence detection 期刊论文
MICROCHEMICAL JOURNAL, 2018, 卷号: 138, 页码: 309-315
作者:  Liu, Jiamin;  You, Jinmao;  Zhang, Shijuan;  Song, Cuihua;  Ji, Zhongyin;  Zhuang, Jianlin;  Yu, Yanxin
收藏  |  浏览/下载：340/0  |  提交时间：2018/12/05
Endocrine Disrupting Compounds  Derivatization  High Performance Liquid Chromatography  Fluorescence Detection  Benzimidazo[2  1-b]Quinazoline-12 (6h) -one-5-ethylimidazole Ester  
Effective Enrichment and Detection of Trace Polycyclic Aromatic Hydrocarbons in Food Samples based on Magnetic Covalent Organic Framework Hybrid Microspheres 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2018, 卷号: 66, 期号: 13, 页码: 3572-3580
作者:  Li, Ning;  Wu, Di;  Hu, Na;  Fan, Guangsen;  Li, Xiuting;  Sun, Jing;  Chen, Xuefeng;  Suo, Yourui;  Li, Guoliang;  Wu, Yongning
收藏  |  浏览/下载：172/0  |  提交时间：2018/07/25
Polycyclic Aromatic Hydrocarbons  Magnetic Covalent Organic Framework Hybrid Microspheres  Magnetic Solid Phase Extraction  Hplc-dad  Food Samples  
Genetic transformation of the endangered Tibetan medicinal plant Przewalskia tangutica Maxim and alkaloid production profiling revealed by HPLC 期刊论文
3 BIOTECH, 2018, 卷号: 8
作者:  Lei, Tianxiang;  Wang, Huan;  Li, Songling;  Shen, Jianwei;  Chen, Shilong;  Cai, Xiaojian;  Zhou, Dangwei
收藏  |  浏览/下载：153/0  |  提交时间：2018/07/25
Przewalskia Tangutica Maxim  Hairy Root  Tropane Alkaloid  Hplc  
Simultaneous optimization of the ultrasound-assisted extraction for phenolic compounds content and antioxidant activity of Lycium ruthenicum Murr. fruit using response surface methodology 期刊论文
FOOD CHEMISTRY, 2018, 卷号: 242, 页码: 1-8
作者:  Chen, Shasha;  Zeng, Zhi;  Hu, Na;  Bai, Bo;  Wang, Honglun;  Suo, Yourui
收藏  |  浏览/下载：310/0  |  提交时间：2018/01/02
Lycium Ruthenicum Murr.  Ultrasound-assisted Extraction  Phenolic Compounds  Antioxidant Activity  Response Surface Methodology  
2-(4-Amino)-Phenyl-1-Hydrogen-Phenanthrene [9,10-d] Imidazole as a Novel Fluorescent Labeling Reagent for Determination of Fatty Acids in Raspberry 期刊论文
FOOD ANALYTICAL METHODS, 2018, 卷号: 11, 期号: 2, 页码: 451-465
作者:  Wang, Yuwei;  Luan, Guangxiang;  Zhou, Wu;  You, Jinmao;  Hu, Na;  Suo, Yourui
收藏  |  浏览/下载：213/0  |  提交时间：2018/04/26
High-performance Liquid Chromatography With Fluorescence Detection And Online Mass Spectrometry Identification  Pre-column Derivatization  Raspberry  Fatty Acids  2-(4-amino)-phenyl-1-hydrogen-phenanthrene [9  10-d] Imidazole  
Purification and characterization of plantaricin SLG1, a novel bacteriocin produced by Lb. plantarum isolated from yak cheese 期刊论文
FOOD CONTROL, 2018, 卷号: 84, 页码: 111-117
作者:  Pei, Jinjin;  Li, Xinsheng;  Han, Hao;  Tao, Yanduo
收藏  |  浏览/下载：84/0  |  提交时间：2019/06/21
Lb. Plantarum  Bacteriocin  Yak Milk Cheeses  Magnetic Liposomes  Characterizations