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基于柱前衍生的高效液相色谱-质谱联用技术检测酸类化合物的方法建立与实践 学位论文
, 北京: 中国科学院研究生院, 2018
作者:  纪仲胤
Adobe PDF(3312Kb)  |  收藏  |  浏览/下载：249/0  |  提交时间：2018/07/26
高效液相色谱  质谱  脂肪酸  苯氧羧酸  柱前衍生  
DETERMINATION AND IDENTIFICATION OF FATTY ACIDS IN MICROULA SIKKIMENSIS SEED OIL USING 1,2-BENZOCARBAZOLE-9-ETHYL-P-TOLUENESULFONATE AS A NOVEL LABELING REAGENT BY HPLC WITH FLUORESCENCE DETECTION AND APCI-MS 期刊论文
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, 2012, 卷号: 35, 期号: 14, 页码: 2066-2080
作者:  Song, Cuihua;  Zhang, Caiqing;  Sun, Zhiwei;  You, Jinmao;  Suo, Yourui
浏览  |  Adobe PDF(434Kb)  |  收藏  |  浏览/下载：1389/206  |  提交时间：2013/03/15
Derivatization  Fatty Acids  Fluorescence Detection  High Performance Liquid Chromatography  Mass Spectrometry  Microula Sikkimensis Hemsl Seed Oil  
QUANTITATIVE ANALYSIS OF FATTY ACIDS FROM SNOW LOTUS (SAUSSUREA) SPECIES USING HPLC WITH FLUORESCENCE DETECTION AND ATMOSPHERIC CHEMICAL IONIZATION-MASS SPECTROMETRY 期刊论文
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, 2012, 卷号: 35, 期号: 13, 页码: 1882-1894
作者:  Jing, Nianhua;  Li, Guoliang;  Sun, Zhiwei;  You, Jinmao
浏览  |  Adobe PDF(335Kb)  |  收藏  |  浏览/下载：990/199  |  提交时间：2013/03/15
a Comparative Study  Baets  Fatty Acid Analysis  Hplc-apci-ms  Pre-column Derivatization  Saussurea Species  
A developed pre-column derivatization method for the determination of free fatty acids in edible oils by reversed-phase HPLC with fluorescence detection and its application to Lycium barbarum seed oil 期刊论文
FOOD CHEMISTRY, 2011, 卷号: 125, 期号: 4, 页码: 1365-1372
作者:  Li, Guoliang;  You, Jinmao;  Suo, Yourui;  Song, Cuihua;  Sun, Zhiwei;  Xia, Lian;  Zhao, Xianen;  Shi, Junyou
浏览  |  Adobe PDF(1073Kb)  |  收藏  |  浏览/下载：1480/382  |  提交时间：2011/12/13
Free Fatty Acids  Edible Oil  Lycium Barbarum l  Derivatization  Hplc-ms/ms  
Optimisation of red pepper seed oil extraction using supercritical CO2 and analysis of the composition by reversed-phase HPLC-FLD-MS？MS 期刊论文
International Journal of Food Science & Technology, 2011, 卷号: 46, 期号: 1, 页码: 44-51
作者:  Guoliang Li;  Cuihua Song;  Jinmao You;  Zhiwei Sun;  Lian Xia;  Yourui Suo
浏览  |  Adobe PDF(849Kb)  |  收藏  |  浏览/下载：771/198  |  提交时间：2011/12/14
Development of a New HPLC Method with Pre-column Fluorescent Derivatization for Rapid, Selective and Sensitive Detection of Triterpenic Acids in Fruits 期刊论文
journal of agricultural and food chemistry, 2011, 卷号: 59, 期号: 7, 页码: 2972-2979
作者:  GUO-LIANG LI;  JIN-MAO YOU;  CUI-HUA SONG;  LIAN XIA;  JIE ZHENG;  YOU-RUI SUO
浏览  |  Adobe PDF(990Kb)  |  收藏  |  浏览/下载：1046/266  |  提交时间：2011/12/14
Supercritical CO2 oil extraction from Chinese star anise seed and simultaneous compositional analysis using HPLC by fluorescence detection and online atmospheric CI-MS identification 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2010, 卷号: 90, 期号: 11, 页码: 1905-1913
作者:  Li, Guoliang;  Sun, Zhiwei;  Xia, Lian;  Shi, Junyou;  Liu, Yongjun;  Suo, Yourui;  You, Jinmao
浏览  |  Adobe PDF(351Kb)  |  收藏  |  浏览/下载：684/189  |  提交时间：2011/12/14
Chinese Star Anise Seed Oil  Supercritical Co2 Fluid Extraction  Response Surface Methodology  Fatty Acids  Hplc/apci/ms  
Dual-sensitive Probe 2-(12-Oxobenzo[b]acridin-5(12H)-yl)ethyl 4-Toluenesulfonate for Bile Acids: Fluorescence Detection and APCI-MS Identification 期刊论文
ACTA CHIMICA SINICA, 2010, 卷号: 68, 期号: 7, 页码: 653-660
作者:  Fu Yanyan;  Song Cuihua;  Qin Xueqin;  Li Xiaoyan;  Ding Mingzhou;  Sun Zhiwei;  Xia Lian;  Suo Yourui;  Li Yulin;  You Jinmao
收藏  |  浏览/下载：495/0  |  提交时间：2011/12/13
High Performance Liquid Chromatography/ion-trap Mass Spectrometry  Percent Ionization  2-(12-oxobenzo[b]Acridin-5(12h)-yl)Ethyl 4-toluenesulfonate (Baets)  Bile Acid  
Extraction of Nitraria tangutorum seed lipid using different extraction methods and analysis of its fatty acids by HPLC fluorescence detection and on-line MS identification 期刊论文
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, 2010, 卷号: 112, 期号: 3, 页码: 390-399
作者:  Suo, Yourui;  Wang, Lingyun
浏览  |  Adobe PDF(343Kb)  |  收藏  |  浏览/下载：853/161  |  提交时间：2011/12/13
Extraction  Fatty Acids  Fluorescence Detection  Hplc  Nitraria Tangutorum Bobr.  
Extraction of Microula sikkimensis seed oil and simultaneous analysis of saturated and unsaturated fatty acids by fluorescence detection with reversed-phase HPLC 期刊论文
JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2010, 卷号: 23, 期号: 1, 页码: 100-106
作者:  Cao, Yue;  Suo, Yourui
收藏  |  浏览/下载：512/0  |  提交时间：2011/12/13
Extraction  Microula Sikkimensis Hemsl. Seed Oil  Fatty Acids  High Performance Liquid Chromatography  Derivatization  Fluorescence Detection  Method Of Analysis Comparison  Food Analysis  Food Composition