中文版 | English

在结果中检索

NWIPB OpenIR

浏览/检索结果: 共41条，第1-10条 帮助

已选(0)清除 条数/页：   排序方式：
葡萄糖苷酶抑制剂快速筛选体系的建立及其应用研究 学位论文
, 西宁: 中国科学院西北高原生物研究所, 2022
作者:  董琦
Adobe PDF(5249Kb)  |  收藏  |  浏览/下载：51/1  |  提交时间：2022/12/04
Purification and characterization of plantaricin SLG1, a novel bacteriocin produced by Lb. plantarum isolated from yak cheese 期刊论文
FOOD CONTROL, 2018
Pei, Jinjin; Li, Xinsheng; Han, Hao; Tao, Yanduo
收藏  |  浏览/下载：50/0
Purification and characterization of plantaricin SLG1, a novel bacteriocin produced by Lb. plantarum isolated from yak cheese 期刊论文
FOOD CONTROL, 2018
Pei, Jinjin; Li, Xinsheng; Han, Hao; Tao, Yanduo
收藏  |  浏览/下载：46/0  |  提交时间：2019/07/26
Purification and characterization of plantaricin SLG1, a novel bacteriocin produced by Lb. plantarum isolated from yak cheese 期刊论文
FOOD CONTROL, 2018
Pei, Jinjin; Li, Xinsheng; Han, Hao; Tao, Yanduo
收藏  |  浏览/下载：46/0
Purification and characterization of plantaricin SLG1, a novel bacteriocin produced by Lb. plantarum isolated from yak cheese 期刊论文
FOOD CONTROL, 2018, 卷号: 84, 页码: 111-117
作者:  Pei, Jinjin;  Li, Xinsheng;  Han, Hao;  Tao, Yanduo
收藏  |  浏览/下载：84/0  |  提交时间：2019/06/21
Lb. Plantarum  Bacteriocin  Yak Milk Cheeses  Magnetic Liposomes  Characterizations  
Purification and characterization of plantaricin SLG1, a novel bacteriocin produced by Lb. plantarum isolated from yak cheese 期刊论文
FOOD CONTROL, 2018
Pei, Jinjin; Li, Xinsheng; Han, Hao; Tao, Yanduo
收藏  |  浏览/下载：40/0  |  提交时间：2019/07/19
Purification and characterization of plantaricin SLG1, a novel bacteriocin produced by Lb. plantarum isolated from yak cheese 期刊论文
FOOD CONTROL, 2018
Pei, Jinjin; Li, Xinsheng; Han, Hao; Tao, Yanduo
收藏  |  浏览/下载：44/0
Purification and characterization of plantaricin SLG1, a novel bacteriocin produced by Lb. plantarum isolated from yak cheese 期刊论文
FOOD CONTROL, 2018
Pei, Jinjin; Li, Xinsheng; Han, Hao; Tao, Yanduo
收藏  |  浏览/下载：31/0  |  提交时间：2019/08/02
Purification and characterization of plantaricin SLG1, a novel bacteriocin produced by Lb. plantarum isolated from yak cheese 期刊论文
FOOD CONTROL, 2018
Pei, Jinjin; Li, Xinsheng; Han, Hao; Tao, Yanduo
收藏  |  浏览/下载：30/0
Purification and characterization of plantaricin SLG1, a novel bacteriocin produced by Lb. plantarum isolated from yak cheese 期刊论文
FOOD CONTROL, 2018
Pei, Jinjin; Li, Xinsheng; Han, Hao; Tao, Yanduo
收藏  |  浏览/下载：26/0  |  提交时间：2019/08/09