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中国科学院西北高原生物研究所机构知识库
Knowledge Management System of Northwest Institute of Plateau Biology, CAS
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Stabilization of Lycium ruthenicum Murr. anthocyanins by natural polyphenol extracts
期刊论文
JOURNAL OF FOOD SCIENCE, 2021, 卷号: 86, 期号: 10
作者:
Luan, Guangxiang
;
Wang, Yuwei
;
Ouyang, Jian
;
He, Yanfeng
;
Zhou, Wu
;
Dong, Qi
;
Wang, Honglun
;
Hu, Na
收藏
  |  
浏览/下载:73/0
  |  
提交时间:2021/11/18
anthocyanin degradation
HPLC analysis
Lycium ruthenicum Murr
polyphenol extract
pH differential method
Quantitative Analyses of Nine Phenolic Compounds and Their Antioxidant Activities from Thirty-Seven Varieties of Raspberry Grown in the Qinghai-Tibetan Plateau Region
期刊论文
MOLECULES, 2019, 卷号: 24, 期号: 21
作者:
Wang, Yuwei
;
Liang, Jian
;
Luan, Guangxiang
;
Zhang, Shoude
;
Zhuoma, Yixi
;
Xie, Jiuxiang
;
Zhou, Wu
收藏
  |  
浏览/下载:41/0
  |  
提交时间:2020/11/25
RP-HPLC/UV
raspberry
phenols
RSM
antioxidant activity
2-(4-Amino)-Phenyl-1-Hydrogen-Phenanthrene [9,10-d] Imidazole as a Novel Fluorescent Labeling Reagent for Determination of Fatty Acids in Raspberry
期刊论文
FOOD ANALYTICAL METHODS, 2018, 卷号: 11, 期号: 2, 页码: 451-465
作者:
Wang, Yuwei
;
Luan, Guangxiang
;
Zhou, Wu
;
You, Jinmao
;
Hu, Na
;
Suo, Yourui
收藏
  |  
浏览/下载:207/0
  |  
提交时间:2018/04/26
High-performance Liquid Chromatography With Fluorescence Detection And Online Mass Spectrometry Identification
Pre-column Derivatization
Raspberry
Fatty Acids
2-(4-amino)-phenyl-1-hydrogen-phenanthrene [9
10-d] Imidazole
2-(4-Amino)-Phenyl-1-Hydrogen-Phenanthrene [9,10-d] Imidazole as a Novel Fluorescent Labeling Reagent for Determination of Fatty Acids in Raspberry
期刊论文
FOOD ANALYTICAL METHODS, 2018
Wang, Yuwei
;
Luan, Guangxiang
;
Zhou, Wu
;
You, Jinmao
;
Hu, Na
;
Suo, Yourui
收藏
  |  
浏览/下载:41/0
2-(4-Amino)-Phenyl-1-Hydrogen-Phenanthrene [9,10-d] Imidazole as a Novel Fluorescent Labeling Reagent for Determination of Fatty Acids in Raspberry
期刊论文
FOOD ANALYTICAL METHODS, 2018
Wang, Yuwei
;
Luan, Guangxiang
;
Zhou, Wu
;
You, Jinmao
;
Hu, Na
;
Suo, Yourui
收藏
  |  
浏览/下载:39/0
  |  
提交时间:2019/07/26
2-(4-Amino)-Phenyl-1-Hydrogen-Phenanthrene [9,10-d] Imidazole as a Novel Fluorescent Labeling Reagent for Determination of Fatty Acids in Raspberry
期刊论文
FOOD ANALYTICAL METHODS, 2018
Wang, Yuwei
;
Luan, Guangxiang
;
Zhou, Wu
;
You, Jinmao
;
Hu, Na
;
Suo, Yourui
收藏
  |  
浏览/下载:34/0
2-(4-Amino)-Phenyl-1-Hydrogen-Phenanthrene [9,10-d] Imidazole as a Novel Fluorescent Labeling Reagent for Determination of Fatty Acids in Raspberry
期刊论文
FOOD ANALYTICAL METHODS, 2018
Wang, Yuwei
;
Luan, Guangxiang
;
Zhou, Wu
;
You, Jinmao
;
Hu, Na
;
Suo, Yourui
收藏
  |  
浏览/下载:32/0
  |  
提交时间:2019/07/19
2-(4-Amino)-Phenyl-1-Hydrogen-Phenanthrene [9,10-d] Imidazole as a Novel Fluorescent Labeling Reagent for Determination of Fatty Acids in Raspberry
期刊论文
FOOD ANALYTICAL METHODS, 2018
Wang, Yuwei
;
Luan, Guangxiang
;
Zhou, Wu
;
You, Jinmao
;
Hu, Na
;
Suo, Yourui
收藏
  |  
浏览/下载:22/0
  |  
提交时间:2019/08/09
2-(4-Amino)-Phenyl-1-Hydrogen-Phenanthrene [9,10-d] Imidazole as a Novel Fluorescent Labeling Reagent for Determination of Fatty Acids in Raspberry
期刊论文
FOOD ANALYTICAL METHODS, 2018
Wang, Yuwei
;
Luan, Guangxiang
;
Zhou, Wu
;
You, Jinmao
;
Hu, Na
;
Suo, Yourui
收藏
  |  
浏览/下载:27/0
2-(4-Amino)-Phenyl-1-Hydrogen-Phenanthrene [9,10-d] Imidazole as a Novel Fluorescent Labeling Reagent for Determination of Fatty Acids in Raspberry
期刊论文
FOOD ANALYTICAL METHODS, 2018
Wang, Yuwei
;
Luan, Guangxiang
;
Zhou, Wu
;
You, Jinmao
;
Hu, Na
;
Suo, Yourui
收藏
  |  
浏览/下载:25/0
  |  
提交时间:2019/08/02