NWIPB OpenIR
(本次检索基于用户作品认领结果)

浏览/检索结果: 共8条,第1-8条 帮助

限定条件        
已选(0)清除 条数/页:   排序方式:
Stabilization of Lycium ruthenicum Murr. anthocyanins by natural polyphenol extracts 期刊论文
JOURNAL OF FOOD SCIENCE, 2021, 卷号: 86, 期号: 10
作者:  Luan, Guangxiang;  Wang, Yuwei;  Ouyang, Jian;  He, Yanfeng;  Zhou, Wu;  Dong, Qi;  Wang, Honglun;  Hu, Na
收藏  |  浏览/下载:74/0  |  提交时间:2021/11/18
anthocyanin degradation  HPLC analysis  Lycium ruthenicum Murr  polyphenol extract  pH differential method  
HPLC-FLD法测定青藏高原4种茶藨子叶片中游离脂肪酸 期刊论文
分析试验室, 2020, 卷号: 39, 期号: 10, 页码: 1183-1187
作者:  邹林有;  胡娜;  王煜伟;  王洪伦
浏览  |  Adobe PDF(377Kb)  |  收藏  |  浏览/下载:167/90  |  提交时间:2020/11/25
青藏高原  茶藨子  叶片  游离脂肪酸  柱前衍生  高效液相色谱-荧光检测  
Rapid Determination of Amino Acids of Nitraria tangutorum Bobr. from the Qinghai-Tibet Plateau Using HPLC-FLD-MS/MS and a Highly Selective and Sensitive Pre-Column Derivatization Method 期刊论文
MOLECULES, 2019, 卷号: 24, 期号: 9
作者:  Zhou, Wu;  Wang, Yuwei;  Yang, Fang;  Dong, Qi;  Wang, Honglun;  Hu, Na
收藏  |  浏览/下载:96/0  |  提交时间:2019/11/26
amino acid  Nitraria tangutorum Bobr  Qinghai-Tibet Plateau  selective  sensitive  pre-column derivatization method  HPLC-FLD-MS  MS  
Complete chloroplast genome sequences of Hippophae neurocarpa 期刊论文
MITOCHONDRIAL DNA PART B-RESOURCES, 2019, 卷号: 4, 期号: 1
作者:  Zhou, Wu;  Hu, Na;  Dong, Qi;  Wang, Honglun;  Wang, Yuwei
收藏  |  浏览/下载:58/0  |  提交时间:2019/11/26
Hippophae neurocarpa  chloroplast genome  phylogenetic analysis  
中国沙棘雌雄株叶片RNA-Seq转录组分析 期刊论文
基因组学与应用生物学, 2019, 卷号: 38, 期号: 12, 页码: 5516-5526
作者:  周武;  胡娜;  刘晓彤;  王煜伟;  索有瑞
浏览  |  Adobe PDF(1979Kb)  |  收藏  |  浏览/下载:177/105  |  提交时间:2020/11/25
中国沙棘  转录组  SSR  差异基因  
Subcritical water extraction, UPLC-Triple-TOF/MS analysis and antioxidant activity of anthocyanins from Lycium ruthenicum Murr. 期刊论文
FOOD CHEMISTRY, 2018, 卷号: 249, 页码: 119-126
作者:  Wang, Yuwei;  Luan, Guangxiang;  Zhou, Wu;  Meng, Jing;  Wang, Honglun;  Hu, Na;  Suo, Yourui
收藏  |  浏览/下载:171/0  |  提交时间:2018/07/25
Subcritical Water Extraction (Swe)  Lycium Ruthenicum Murr.  Anthocyanin  Antioxidant Activity  
2-(4-Amino)-Phenyl-1-Hydrogen-Phenanthrene [9,10-d] Imidazole as a Novel Fluorescent Labeling Reagent for Determination of Fatty Acids in Raspberry 期刊论文
FOOD ANALYTICAL METHODS, 2018, 卷号: 11, 期号: 2, 页码: 451-465
作者:  Wang, Yuwei;  Luan, Guangxiang;  Zhou, Wu;  You, Jinmao;  Hu, Na;  Suo, Yourui
收藏  |  浏览/下载:213/0  |  提交时间:2018/04/26
High-performance Liquid Chromatography With Fluorescence Detection And Online Mass Spectrometry Identification  Pre-column Derivatization  Raspberry  Fatty Acids  2-(4-amino)-phenyl-1-hydrogen-phenanthrene [9  10-d] Imidazole  
Molecular Sex Identification in Dioecious Hippophae rhamnoides L. via RAPD and SCAR Markers 期刊论文
MOLECULES, 2018, 卷号: 23, 期号: 5
作者:  Zhou, Wu;  Wang, Yuwei;  Zhang, Gong;  Luan, Guangxiang;  Chen, Shasha;  Meng, Jing;  Wang, Honglun;  Hu, Na;  Suo, Yourui
收藏  |  浏览/下载:60/0  |  提交时间:2019/11/26
Hippophae rhamnoides L  dioecious  sex determination  RAPD  SCAR