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Identification and determination of carboxylic acids in food samples using 2-(2-(anthracen-10-yl)-1H-phenanthro[9,10-d]imidazol-1-yl)ethyl 4-methylbenzenesulfonate (APIETS) as labeling reagent by HPLC with FLD and APCI/MS 期刊论文
TALANTA, 2011, 卷号: 85, 期号: 2, 页码: 1088-1099
作者:  Sun, Zhiwei;  You, Jinmao;  Song, Cuihua;  Xia, Lian
收藏  |  浏览/下载：667/0  |  提交时间：2011/12/13
4-methylbenzenesulfonate (Apiets)  2-(2-(Anthracen-10-yl)-1h-phenanthro[9  Derivatization  10-d]Imidazol-1-yl)Ethyl  High Performance Liquid Chromatography (Hplc)  Fatty Acids (Fas)  Triterpene Acids (Tas)  
HPLC-FLUORIMETRIC METHOD FOR ANALYSIS OF FREE FATTY ACIDS IN STELLERA CHAMAEJASMA L 期刊论文
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, 2010, 卷号: 33, 期号: 6, 页码: 859-874
作者:  Song, Cuihua;  Sun, Zhiwei;  Xia, Lian;  Suo, Yourui;  You, Jinmao
浏览  |  Adobe PDF(449Kb)  |  收藏  |  浏览/下载：1034/210  |  提交时间：2011/12/13
2-(2-(Pyren-1-yl)-1h-benzo[d]Imidazol-1-yl) Ethyl-p-toluenesulfonate (Pbiots)  Atmospheric Pressure Chemical Ionization Mass Spectrometer (Apci-ms)  Fatty Acids (Fas)  Fluorescence Detection (Fld)  High Performance Liquid Chromatography (Hplc)  Stellera Chamaejasma l