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Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, Qu, JP; Liu, M; Yang, M; Zhang, YM; Ji, WH.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling,INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION,2012,63(2):170-177, 2012
Song, Cuihua; Zhang, Caiqing; Li, Guoliang; Zhang, Xiaolong; Chen, Guang; You, Jinmao
收藏  |  浏览/下载：20/0  |  提交时间：2019/07/05
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, Qu, JP; Liu, M; Yang, M; Zhang, YM; Ji, WH.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling,INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION,2012,63(2):170-177, 2012
Song, Cuihua; Zhang, Caiqing; Li, Guoliang; Zhang, Xiaolong; Chen, Guang; You, Jinmao
收藏  |  浏览/下载：21/0  |  提交时间：2019/07/12
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, 2012, 卷号: 63, 期号: 2, 页码: 170-177
作者:  Song, Cuihua;  Zhang, Caiqing;  Li, Guoliang;  Zhang, Xiaolong;  Chen, Guang;  You, Jinmao
收藏  |  浏览/下载：622/0  |  提交时间：2013/03/15
Amino Acids Analysis  Hplc-fld Analysis  Pre-column Derivatization  Apocynum Venetum L.  
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, Qu, JP; Liu, M; Yang, M; Zhang, YM; Ji, WH.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling,INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION,2012,63(2):170-177, 2012
Song, Cuihua; Zhang, Caiqing; Li, Guoliang; Zhang, Xiaolong; Chen, Guang; You, Jinmao
收藏  |  浏览/下载：23/0  |  提交时间：2019/06/14
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, Qu, JP; Liu, M; Yang, M; Zhang, YM; Ji, WH.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling,INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION,2012,63(2):170-177, 2012
Song, Cuihua; Zhang, Caiqing; Li, Guoliang; Zhang, Xiaolong; Chen, Guang; You, Jinmao
收藏  |  浏览/下载：19/0  |  提交时间：2019/06/21
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, Qu, JP; Liu, M; Yang, M; Zhang, YM; Ji, WH.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling,INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION,2012,63(2):170-177, 2012
Song, Cuihua; Zhang, Caiqing; Li, Guoliang; Zhang, Xiaolong; Chen, Guang; You, Jinmao
收藏  |  浏览/下载：22/0  |  提交时间：2019/06/28
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, Qu, JP; Liu, M; Yang, M; Zhang, YM; Ji, WH.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling,INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION,2012,63(2):170-177, 2012
Song, Cuihua; Zhang, Caiqing; Li, Guoliang; Zhang, Xiaolong; Chen, Guang; You, Jinmao
收藏  |  浏览/下载：17/0  |  提交时间：2019/07/19
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, Qu, JP; Liu, M; Yang, M; Zhang, YM; Ji, WH.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling,INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION,2012,63(2):170-177, 2012
Song, Cuihua; Zhang, Caiqing; Li, Guoliang; Zhang, Xiaolong; Chen, Guang; You, Jinmao
收藏  |  浏览/下载：21/0  |  提交时间：2019/07/26
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, Qu, JP; Liu, M; Yang, M; Zhang, YM; Ji, WH.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling,INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION,2012,63(2):170-177, 2012
Song, Cuihua; Zhang, Caiqing; Li, Guoliang; Zhang, Xiaolong; Chen, Guang; You, Jinmao
收藏  |  浏览/下载：22/0  |  提交时间：2019/08/02
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, Qu, JP; Liu, M; Yang, M; Zhang, YM; Ji, WH.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC-FLD method coupled with pre-column fluorescent labelling,INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION,2012,63(2):170-177, 2012
Song, Cuihua; Zhang, Caiqing; Li, Guoliang; Zhang, Xiaolong; Chen, Guang; You, Jinmao
收藏  |  浏览/下载：3/0  |  提交时间：2019/08/09