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Biomass reinforced graphene oxide solid/liquid phase membrane extraction for the measurement of Pb(II) in food samples 期刊论文
FOOD CHEMISTRY, 2018, 卷号: 269, 页码: 9-15
作者:  Wang, Jing;  Liu, Manshun;  Zhang, Liang;  Zhang, Tianshu;  Yue, Tianli;  Li, Zhonghong;  Hu, Na;  Suo, Yourui;  Wang, Jianlong
收藏  |  浏览/下载：322/0  |  提交时间：2018/12/05
Biomass  Graphene Oxide Membrane  Solid/liquid Phase Extraction  Pb(Ii)  Food Sample  
A hybrid monolithic column based on layered double hydroxide-alginate hydrogel for selective solid phase extraction of lead ions in food and water samples 期刊论文
FOOD CHEMISTRY, 2018, 卷号: 257, 页码: 155-162
作者:  Wang, Jing;  Yang, Qingfeng;  Zhang, Liang;  Liu, Manshun;  Hu, Na;  Zhang, Wentao;  Zhu, Wenxin;  Wang, Rong;  Suo, Yourui;  Wang, Jianlong
收藏  |  浏览/下载：268/0  |  提交时间：2018/07/25
Layered Double Hydroxides  Alginate Hydrogel  Pb(Ii)  Solid Phase Extraction  Food  
High effective adsorption/removal of illegal food dyes from contaminated aqueous solution by Zr-MOFs (UiO-67) 期刊论文
FOOD CHEMISTRY, 2018, 卷号: 254, 页码: 241-248
作者:  Yang, Qingfeng;  Wang, Yue;  Wang, Jing;  Liu, Fangbing;  Hu, Na;  Pei, Hanna;  Yang, Weixia;  Li, Zhonghong;  Suo, Yourui;  Wang, Jianlong
收藏  |  浏览/下载：229/0  |  提交时间：2018/07/25
Metal Organic Framework  High-adsorption Capacity  Illegal Food Dyes  Aqueous Drinks  Recycle  
Subcritical water extraction, UPLC-Triple-TOF/MS analysis and antioxidant activity of anthocyanins from Lycium ruthenicum Murr. 期刊论文
FOOD CHEMISTRY, 2018, 卷号: 249, 页码: 119-126
作者:  Wang, Yuwei;  Luan, Guangxiang;  Zhou, Wu;  Meng, Jing;  Wang, Honglun;  Hu, Na;  Suo, Yourui
收藏  |  浏览/下载：170/0  |  提交时间：2018/07/25
Subcritical Water Extraction (Swe)  Lycium Ruthenicum Murr.  Anthocyanin  Antioxidant Activity