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Highly photothermal and biodegradable nanotags-embedded immunochromatographic assay for the rapid monitoring of nitrofurazone 期刊论文
FOOD CHEMISTRY, 2023, 卷号: 404
作者:  Tian, YL;  Yin, XC;  Hu, HL;  Ren, J;  Jia, CH;  Li, YC;  Sun, J;  Wang, JL;  Zhang, DH
收藏  |  浏览/下载:75/0  |  提交时间:2022/12/02
Dyestuff chemistry auxiliary instant immune-network label strategy for immunochromatographic detection of chloramphenicol 期刊论文
FOOD CHEMISTRY, 2023, 卷号: 401
作者:  Wang, SC;  Du, T;  Liu, SJ;  Li, YC;  Wang, Y;  Zhang, L;  Zhang, DH;  Sun, J;  Zhu, MQ;  Wang, JL
收藏  |  浏览/下载:61/0  |  提交时间:2022/12/02
Activity labelled molecular networking fuels the antioxidation active molecules profile of Ginger 期刊论文
FOOD CHEMISTRY, 2023, 卷号: 424
作者:  Wang, Qiqi;  Chen, Tao;  La, Mencuo;  Song, Zhibo;  Gao, Mengze;  Yang, Tingqin;  Li, Yulin;  He, Liangliang;  Zou, Denglang
收藏  |  浏览/下载:22/0  |  提交时间:2023/12/01