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Optimisation of red pepper seed oil extraction using supercritical CO2 and analysis of the composition by reversed-phase HPLC-FLD-MS/MS 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2011, 卷号: 46, 期号: 1, 页码: 44-51
作者:  Li, Guoliang;  Song, Cuihua;  You, Jinmao;  Sun, Zhiwei;  Xia, Lian;  Suo, Yourui
收藏  |  浏览/下载：124/0  |  提交时间：2017/06/30
Free Fatty Acids  Hplc-fld-ms  Ms  Red Pepper Seed Oil  Response Surface Methodology  Supercritical Co2 Extraction  
Compositional and Antioxidant Activity Analysis of Zanthoxylum bungeanum Seed Oil Obtained by Supercritical CO2 Fluid Extraction 期刊论文
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 2011, 卷号: 88, 期号: 1, 页码: 23-32
作者:  Xia, Lian;  You, Jinmao;  Li, Guoliang;  Sun, Zhiwei;  Suo, Yourui
浏览  |  Adobe PDF(622Kb)  |  收藏  |  浏览/下载：778/192  |  提交时间：2011/12/14
Supercritical Co2 Fluid Extraction  Zanthoxylum Bungeanum Seed Oil  Fatty Acids  Composition  Hplc-fld-ms  Antioxidant Activity