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Recent advances on toxicity and determination methods of mycotoxins in foodstuffs 期刊论文
TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2020, 卷号: 96
作者:  Yang, Yan;  Li, Guoliang;  Wu, Di;  Liu, Jianghua;  Li, Xiuting;  Luo, Pengjie;  Hu, Na;  Wang, Honglun;  Wu, Yongning
收藏  |  浏览/下载:65/0  |  提交时间:2020/11/25
Mycotoxins  Foodstuffs  Toxicity  Clean-up  Sample pretreatment  Separation  Determination  Sorbent materials  
Recent progress in the construction of nanozyme-based biosensors and their applications to food safety assay 期刊论文
TRAC-TRENDS IN ANALYTICAL CHEMISTRY, 2019, 卷号: 121
作者:  Zhang, Xianlong;  Wu, Di;  Zhou, Xuxia;  Yu, Yanxin;  Liu, Jichao;  Hu, Na;  Wang, Honglun;  Li, Guoliang;  Wu, Yongning
收藏  |  浏览/下载:110/0  |  提交时间:2020/11/25
Colorimetric biosensor  Fluorescence biosensor  Chemiluminescent biosensor  Electrochemical biosensor  SERS-based biosensor  Food safety assay