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兰州肉苁蓉多糖的组成分析及抗氧化活性 期刊论文
食品工业科技, 2021, 卷号: 42, 期号: 15, 页码: 96-103
作者:  郭俏俪;  武志博;  周玉碧;  甘霖;  王雪芹;  郝佳辰;  左合君
浏览  |  Adobe PDF(2550Kb)  |  收藏  |  浏览/下载:259/132  |  提交时间:2021/11/18
兰州肉苁蓉  多糖  单糖组成  分子量  抗氧化活性  
Visible light responsive, self-activated bionanocomposite films with sustained antimicrobial activity for food packaging 期刊论文
FOOD CHEMISTRY, 2021, 卷号: 362
作者:  Ni, Yongsheng;  Shi, Shuo;  Li, Min;  Zhang, Liang;  Yang, Chengyuan;  Du, Ting;  Wang, Shaochi;  Nie, Hongqing;  Sun, Jing;  Zhang, Wentao;  Wang, Jianlong
收藏  |  浏览/下载:98/0  |  提交时间:2021/11/18
Graphitic carbon nitride  Chitosan  Sustained antimicrobial activity  Self-activation food packaging  
Preparation, Optimization and Characterization of Podophyllotoxin Loaded Chitosan Microparticles by Ionic Cross-Linking Method 期刊论文
LATIN AMERICAN JOURNAL OF PHARMACY, 2021, 卷号: 40, 期号: 12, 页码: 3031
作者:  Xu, XL;  Li, CX;  Liu, YY;  Duo, J;  Song, WZ;  Feng, HS;  Ma, Z
收藏  |  浏览/下载:37/0  |  提交时间:2022/12/02