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Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling 期刊论文
International Journal of Food Sciences and Nutrition, CUIHUA SONG;CAIQING ZHANG;GUOLIANG LI;XIAOLONG ZHANG;GUANG CHEN;JINMAO YOU.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling,International Journal of Food Sciences and Nutrition,2011,():, 2011
CUIHUA SONG; CAIQING ZHANG; GUOLIANG LI; XIAOLONG ZHANG; GUANG CHEN; JINMAO YOU
收藏  |  浏览/下载：0/0  |  提交时间：2019/07/05
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling 期刊论文
International Journal of Food Sciences and Nutrition, CUIHUA SONG;CAIQING ZHANG;GUOLIANG LI;XIAOLONG ZHANG;GUANG CHEN;JINMAO YOU.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling,International Journal of Food Sciences and Nutrition,2011,():, 2011
CUIHUA SONG; CAIQING ZHANG; GUOLIANG LI; XIAOLONG ZHANG; GUANG CHEN; JINMAO YOU
收藏  |  浏览/下载：0/0  |  提交时间：2019/07/12
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling 期刊论文
International Journal of Food Sciences and Nutrition, CUIHUA SONG;CAIQING ZHANG;GUOLIANG LI;XIAOLONG ZHANG;GUANG CHEN;JINMAO YOU.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling,International Journal of Food Sciences and Nutrition,2011,():, 2011
CUIHUA SONG; CAIQING ZHANG; GUOLIANG LI; XIAOLONG ZHANG; GUANG CHEN; JINMAO YOU
收藏  |  浏览/下载：1/0  |  提交时间：2019/06/28
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling 期刊论文
International Journal of Food Sciences and Nutrition, 2011
作者:  CUIHUA SONG;  CAIQING ZHANG;  GUOLIANG LI;  XIAOLONG ZHANG;  GUANG CHEN;  JINMAO YOU
浏览  |  Adobe PDF(162Kb)  |  收藏  |  浏览/下载：1296/395  |  提交时间：2011/12/14
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling 期刊论文
International Journal of Food Sciences and Nutrition, CUIHUA SONG;CAIQING ZHANG;GUOLIANG LI;XIAOLONG ZHANG;GUANG CHEN;JINMAO YOU.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling,International Journal of Food Sciences and Nutrition,2011,():, 2011
CUIHUA SONG; CAIQING ZHANG; GUOLIANG LI; XIAOLONG ZHANG; GUANG CHEN; JINMAO YOU
收藏  |  浏览/下载：0/0  |  提交时间：2019/07/19
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling 期刊论文
International Journal of Food Sciences and Nutrition, CUIHUA SONG;CAIQING ZHANG;GUOLIANG LI;XIAOLONG ZHANG;GUANG CHEN;JINMAO YOU.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling,International Journal of Food Sciences and Nutrition,2011,():, 2011
CUIHUA SONG; CAIQING ZHANG; GUOLIANG LI; XIAOLONG ZHANG; GUANG CHEN; JINMAO YOU
收藏  |  浏览/下载：0/0  |  提交时间：2019/07/26
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling 期刊论文
International Journal of Food Sciences and Nutrition, CUIHUA SONG;CAIQING ZHANG;GUOLIANG LI;XIAOLONG ZHANG;GUANG CHEN;JINMAO YOU.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling,International Journal of Food Sciences and Nutrition,2011,():, 2011
CUIHUA SONG; CAIQING ZHANG; GUOLIANG LI; XIAOLONG ZHANG; GUANG CHEN; JINMAO YOU
收藏  |  浏览/下载：0/0
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling 期刊论文
International Journal of Food Sciences and Nutrition, CUIHUA SONG;CAIQING ZHANG;GUOLIANG LI;XIAOLONG ZHANG;GUANG CHEN;JINMAO YOU.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling,International Journal of Food Sciences and Nutrition,2011,():, 2011
CUIHUA SONG; CAIQING ZHANG; GUOLIANG LI; XIAOLONG ZHANG; GUANG CHEN; JINMAO YOU
收藏  |  浏览/下载：0/0
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling 期刊论文
International Journal of Food Sciences and Nutrition, CUIHUA SONG;CAIQING ZHANG;GUOLIANG LI;XIAOLONG ZHANG;GUANG CHEN;JINMAO YOU.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling,International Journal of Food Sciences and Nutrition,2011,():, 2011
CUIHUA SONG; CAIQING ZHANG; GUOLIANG LI; XIAOLONG ZHANG; GUANG CHEN; JINMAO YOU
收藏  |  浏览/下载：0/0  |  提交时间：2019/08/02
Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling 期刊论文
International Journal of Food Sciences and Nutrition, CUIHUA SONG;CAIQING ZHANG;GUOLIANG LI;XIAOLONG ZHANG;GUANG CHEN;JINMAO YOU.Highly selective and sensitive determination of free and total amino acids in Apocynum venetum L. (Luobuma tea) by a developed HPLC–FLD method coupled with pre-column fluorescent labelling,International Journal of Food Sciences and Nutrition,2011,():, 2011
CUIHUA SONG; CAIQING ZHANG; GUOLIANG LI; XIAOLONG ZHANG; GUANG CHEN; JINMAO YOU
收藏  |  浏览/下载：0/0  |  提交时间：2019/08/09