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Potential Scalpel: A Bioassisted Ultrafast Staining Lateral Flow Immunoassay from De Novo to Results 期刊论文
ANALYTICAL CHEMISTRY, 2023
作者:  Jia, Conghui;  Shi, Longhua;  Li, Yuechun;  Tian, Yanli;  Liu, Sijie;  Wang, Shaochi;  Liao, Xingrui;  Wu, Haofen;  Wang, Ziqi;  Sun, Jing;  Zhang, Daohong;  Zhu, Mingqiang;  Ni, Yongsheng;  Wang, Jianlong
收藏  |  浏览/下载：18/0  |  提交时间：2023/12/01
Advanced Coatings with Antioxidant and Antibacterial Activity for Kumquat Preservation 期刊论文
FOODS, 2022, 卷号: 11, 期号: 15
作者:  Li, ML;  Wang, MY;  Hu, SH;  Sun, J;  Zhu, MQ;  Ni, YS;  Wang, JL
收藏  |  浏览/下载：38/0  |  提交时间：2022/12/02
COVID-19-inspired "artificial virus" to combat drug-resistant bacteria by membrane-intercalation- photothermal-photodynamic multistage effects 期刊论文
CHEMICAL ENGINEERING JOURNAL, 2022, 卷号: 446
作者:  Ni, YS;  Wang, JY;  Wang, MY;  Liu, LZ;  Nie, HQ;  Wang, QL;  Sun, J;  Yue, TL;  Zhu, MQ;  Wang, JL
收藏  |  浏览/下载：43/0  |  提交时间：2022/12/02
Hydrogel loading 2D montmorillonite exfoliated by anti-inflammatory Lycium barbarum L. polysaccharides for advanced wound dressing 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2022, 卷号: 209, 页码: 50
作者:  Shi, S;  Lan, X;  Feng, JX;  Ni, YS;  Zhu, MQ;  Wang, JL;  Sun, J
收藏  |  浏览/下载：39/0  |  提交时间：2022/12/02
Efficient and reusable photocatalytic river water disinfection by addictive graphitic carbon nitride/magnesium oxide nano-onions with particular "nano-magnifying glass effect" 期刊论文
JOURNAL OF HAZARDOUS MATERIALS, 2022, 卷号: 439
作者:  Ni, YS;  Wang, MY;  Liu, LZ;  Li, ML;  Hu, SH;  Lin, JW;  Sun, J;  Yue, TL;  Zhu, MQ;  Wang, JL
收藏  |  浏览/下载：42/0  |  提交时间：2022/12/02
ZnO/C-mediated k-carrageenan based pseudo-pasteurization films for kumquat preservation 期刊论文
FOOD HYDROCOLLOIDS, 2022, 卷号: 128
作者:  Zhang, L;  Wang, WZ;  Ni, YS;  Yang, CY;  Jin, XY;  Wang, YX;  Yang, YY;  Jin, YZ;  Sun, J;  Wang, JL
收藏  |  浏览/下载：42/0  |  提交时间：2022/12/02
Missing-linker engineering of Eu (III)-doped UiO-MOF for enhanced detection of heavy metal ions 期刊论文
CHEMICAL ENGINEERING JOURNAL, 2022, 卷号: 431
作者:  Du, T;  Wang, J;  Zhang, L;  Wang, SC;  Yang, CY;  Xie, LX;  Liu, ZL;  Ni, YS;  Xie, XH;  Sun, J;  Zhang, WT;  Wang, JL
收藏  |  浏览/下载：43/0  |  提交时间：2022/12/02
Konjac glucomannan films with quasi-pasteurization function for tangerines preservation 期刊论文
FOOD CHEMISTRY, 2021, 卷号: 367
作者:  Ni, YS;  Wang, JY;  Sun, J;  Wang, JL
收藏  |  浏览/下载：31/0  |  提交时间：2022/12/02
Enhanced functional properties of chitosan films incorporated with curcumin-loaded hollow graphitic carbon nitride nanoparticles for bananas preservation 期刊论文
FOOD CHEMISTRY, 2021, 卷号: 366
作者:  Ni, YS;  Nie, HQ;  Wang, JY;  Lin, JW;  Wang, QL;  Sun, J;  Zhang, WT;  Wang, JL
收藏  |  浏览/下载：35/0  |  提交时间：2022/12/02