Knowledge Management System of Northwest Institute of Plateau Biology, CAS
Biomass reinforced graphene oxide solid/liquid phase membrane extraction for the measurement of Pb(II) in food samples | |
Wang, Jing1; Liu, Manshun1; Zhang, Liang1; Zhang, Tianshu1; Yue, Tianli1; Li, Zhonghong1; Hu, Na2; Suo, Yourui2; Wang, Jianlong1,2 | |
2018-12-15 | |
发表期刊 | FOOD CHEMISTRY |
ISSN | 0308-8146 |
卷号 | 269页码:9-15 |
文章类型 | Article |
摘要 | Here, a solid/liquid phase extraction mode was used for the preconcentration of Pb(II) in water and food samples through a biomass reinforced graphene oxide (BGO) membrane. Taking advantage of the two modes, the synergistic effect of BGO membrane (solid extraction) and organic solvent (liquid extraction) enhances the extraction efficiency toward target ion. In detail, the effect of composition parameters in BGO membrane and experiment conditions such as pH, eluent types, elution time and sample volume were optimized, as well as shows no obvious interference toward different competing ions. Under the optimal experiment conditions, the limit of detection, precision as RSD% of this method were found to be 0.84 mu g L-1 and 4.65%, respectively. Moreover, the large enrichment factor of BGO membrane demonstrates the applicability of the use of large sample volumes. Furthermore, the method was successfully verified by analyzing spiked Pb(II) in water and food samples. |
关键词 | Biomass Graphene Oxide Membrane Solid/liquid Phase Extraction Pb(Ii) Food Sample |
WOS标题词 | Science & Technology ; Physical Sciences ; Life Sciences & Biomedicine |
DOI | 10.1016/j.foodchem.2018.06.137 |
关键词[WOS] | ATOMIC-ABSORPTION-SPECTROMETRY ; HIGH-PERFORMANCE ; PRECONCENTRATION ; MICROEXTRACTION ; NANOCOMPOSITES ; CHROMATOGRAPHY ; ADSORPTION ; METALS |
收录类别 | SCI |
语种 | 英语 |
项目资助者 | National Natural Science Foundation of China(21675127 ; Development Project of Qinghai Key Laboratory(2017-ZJ-Y10) ; Fundamental Research Funds for the Northwest A&F University of China(2014YB093 ; 31371813) ; 2452015257) |
WOS研究方向 | Chemistry ; Food Science & Technology ; Nutrition & Dietetics |
WOS类目 | Chemistry, Applied ; Food Science & Technology ; Nutrition & Dietetics |
WOS记录号 | WOS:000441142100002 |
出版者 | ELSEVIER SCI LTD |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | http://210.75.249.4/handle/363003/13779 |
专题 | 中国科学院西北高原生物研究所 |
通讯作者 | Wang, Jing |
作者单位 | 1.Northwest A&F Univ, Coll Food Sci & Engn, Yangling 712100, Shaanxi, Peoples R China 2.Chinese Acad Sci, Northwest Inst Plateau Biol, Qinghai Key Lab Qinghai Tibet Plateau Biol Resour, Xining 810008, Qinghai, Peoples R China |
推荐引用方式 GB/T 7714 | Wang, Jing,Liu, Manshun,Zhang, Liang,et al. Biomass reinforced graphene oxide solid/liquid phase membrane extraction for the measurement of Pb(II) in food samples[J]. FOOD CHEMISTRY,2018,269:9-15. |
APA | Wang, Jing.,Liu, Manshun.,Zhang, Liang.,Zhang, Tianshu.,Yue, Tianli.,...&Wang, Jianlong.(2018).Biomass reinforced graphene oxide solid/liquid phase membrane extraction for the measurement of Pb(II) in food samples.FOOD CHEMISTRY,269,9-15. |
MLA | Wang, Jing,et al."Biomass reinforced graphene oxide solid/liquid phase membrane extraction for the measurement of Pb(II) in food samples".FOOD CHEMISTRY 269(2018):9-15. |
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