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Chemical constituents isolated from the fruits of Terminalia chebula Retz and their alpha-glucosidase inhibitory activities 期刊论文
BIOCHEMICAL SYSTEMATICS AND ECOLOGY, 2022, 卷号: 102
作者:  Ou-Yang, JR;  Wang, QF;  Li, MM;  Yue, HL;  He, HP
收藏  |  浏览/下载：44/0  |  提交时间：2022/12/02
Oxidase-like Fe-Mn bimetallic nanozymes for colorimetric detection of ascorbic acid in kiwi fruit 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2022, 卷号: 154
作者:  Han, YR;  Luo, LP;  Zhang, L;  Kang, Y;  Sun, H;  Dan, J;  Sun, J;  Zhang, WT;  Yue, TL;  Wang, JL
收藏  |  浏览/下载：44/0  |  提交时间：2022/12/02
Establishment of reference (housekeeping) genes via quantitative real-time PCR for investigation of the genomic basis of abiotic stress resistance in Psammochloa villosa (Poaceae) 期刊论文
JOURNAL OF PLANT PHYSIOLOGY, 2022, 卷号: 268
作者:  Liu, YP;  Zhang, Y;  Liu, F;  Liu, T;  Chen, JY;  Fu, G;  Zheng, CY;  Su, DD;  Wang, YN;  Zhou, HK;  Su, X;  Harris, AJ;  Wang, XM
收藏  |  浏览/下载：56/0  |  提交时间：2022/12/02
Hypoglycemic activity of Codonopsis pilosula (Franch.) Nannf. in vitro and in vivo and its chemical composition identification by UPLC-Triple-TOF-MS/MS 期刊论文
FOOD & FUNCTION, 2022, 卷号: 13, 期号: 5, 页码: 2456
作者:  Jia, WJ;  Bi, QM;  Jiang, SR;  Tao, JH;  Liu, LY;  Yue, HL;  Zhao, XH
收藏  |  浏览/下载：43/0  |  提交时间：2022/12/02