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A sensitive analytical method for the component monosaccharides of the polysaccharides from a Tibetan herb Potentilla anserine L. by capillary zone electrophoresis with UV detector 期刊论文
EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 2010, 卷号: 230, 期号: 5, 页码: 715-722
作者:  Xia, Lian;  Sun, Zhi Wei;  Li, Guo Liang;  Suo, You Rui;  You, Jin Mao
浏览  |  Adobe PDF(284Kb)  |  收藏  |  浏览/下载：656/154  |  提交时间：2011/12/13
PotentiL.a Anserine L.  Polysaccharide  Monosaccharide  Analytical Method  
HPLC-FLUORIMETRIC METHOD FOR ANALYSIS OF FREE FATTY ACIDS IN STELLERA CHAMAEJASMA L 期刊论文
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, 2010, 卷号: 33, 期号: 6, 页码: 859-874
作者:  Song, Cuihua;  Sun, Zhiwei;  Xia, Lian;  Suo, Yourui;  You, Jinmao
浏览  |  Adobe PDF(449Kb)  |  收藏  |  浏览/下载：1063/216  |  提交时间：2011/12/13
2-(2-(Pyren-1-yl)-1h-benzo[d]Imidazol-1-yl) Ethyl-p-toluenesulfonate (Pbiots)  Atmospheric Pressure Chemical Ionization Mass Spectrometer (Apci-ms)  Fatty Acids (Fas)  Fluorescence Detection (Fld)  High Performance Liquid Chromatography (Hplc)  Stellera Chamaejasma l