NWIPB OpenIR

浏览/检索结果: 共2条,第1-2条 帮助

限定条件    
已选(0)清除 条数/页:   排序方式:
Determination of Hydrogen Sulfide in Wines Based on Chemical-Derivatization-Triggered Aggregation-Induced Emission by High-Performance Liquid Chromatography with Fluorescence Detection 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020, 卷号: 68, 期号: 3
作者:  Yu, Yanxin;  Li, Guoliang;  Wu, Di;  Zheng, Fuping;  Zhang, Xianlong;  Liu, Jianghua;  Hu, Na;  Wang, Honglun;  Wu, Yongning
收藏  |  浏览/下载:78/0  |  提交时间:2020/11/25
hydrogen sulfide  aggregation-induced emission  high-performance liquid chromatography  fluorescence detection  
Effective Enrichment and Detection of Trace Polycyclic Aromatic Hydrocarbons in Food Samples based on Magnetic Covalent Organic Framework Hybrid Microspheres 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2018, 卷号: 66, 期号: 13, 页码: 3572-3580
作者:  Li, Ning;  Wu, Di;  Hu, Na;  Fan, Guangsen;  Li, Xiuting;  Sun, Jing;  Chen, Xuefeng;  Suo, Yourui;  Li, Guoliang;  Wu, Yongning
收藏  |  浏览/下载:181/0  |  提交时间:2018/07/25
Polycyclic Aromatic Hydrocarbons  Magnetic Covalent Organic Framework Hybrid Microspheres  Magnetic Solid Phase Extraction  Hplc-dad  Food Samples