中文版 | English

在结果中检索

NWIPB OpenIR

浏览/检索结果: 共2条，第1-2条 帮助

已选(0)清除 条数/页：   排序方式：
Hypoglycemic effects of Rhodiola crenulata (HK. f. et. Thoms) H. Ohba in vitro and in vivo and its ingredient identification by UPLC-triple-TOF/MS 期刊论文
FOOD & FUNCTION, 2022, 卷号: 13, 期号: 3, 页码: 1659
作者:  Yue, HL;  Wang, LY;  Jiang, SR;  Banma, CL;  Jia, WJ;  Tao, YD;  Zhao, XH
收藏  |  浏览/下载：51/0  |  提交时间：2022/12/02
Hypoglycemic ingredients identification of Rheum tanguticum Maxim. ex Balf. by UHPLC-triple-TOF-MS/MS and interrelationships between ingredients content and glycosidase inhibitory activities 期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2022, 卷号: 178
作者:  Yue, HL;  Jiang, SR;  Wang, LY;  Banma, CL;  Zhou, GY;  Shao, Y;  Tao, YD;  Zhao, XH
收藏  |  浏览/下载：52/0  |  提交时间：2022/12/02