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Quantitative Analyses of Nine Phenolic Compounds and Their Antioxidant Activities from Thirty-Seven Varieties of Raspberry Grown in the Qinghai-Tibetan Plateau Region 期刊论文
MOLECULES, 2019, 卷号: 24, 期号: 21
作者:  Wang, Yuwei;  Liang, Jian;  Luan, Guangxiang;  Zhang, Shoude;  Zhuoma, Yixi;  Xie, Jiuxiang;  Zhou, Wu
收藏  |  浏览/下载:46/0  |  提交时间:2020/11/25
RP-HPLC/UV  raspberry  phenols  RSM  antioxidant activity  
Subcritical fluid extraction of Lycium ruthenicum seeds oil and its antioxidant activity 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2019, 卷号: 54, 期号: 1
作者:  Liu, Zenggen;  Liu, Baolong;  Kang, Hailin;  Yue, Huilan;  Chen, Chen;  Jiang, Lei;  Shao, Yun
收藏  |  浏览/下载:89/0  |  提交时间:2019/11/26
Antioxidant activity  lipophilic compositions  Lycium ruthenicum Murr  response surface methodology  seeds oil  subcritical fluid extraction  
On-line HPLC-DPPH bioactivity-guided assay for isolated of antioxidative phenylpropanoids from Qinghai-Tibet Plateau medicinal plant Lancea tibetica 期刊论文
JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, 2019, 卷号: 1106
作者:  Wang, Weidong;  Jiao, Lijin;  Tao, Yanduo;  Shao, Yun;  Wang, Qilan;  Yu, Ruitao;  Mei, Lijuan;  Dang, Jun
收藏  |  浏览/下载:178/0  |  提交时间:2019/11/26
Lancea tibetica  HPLC-DPPH  Two-dimensional  Phenylpropanoids  Antioxidants