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唐古特白刺果实酚酸类化学成分及α-葡萄糖苷酶抑制活性研究 期刊论文
中草药, 2023, 卷号: 54, 期号: 06, 页码: 1719-1727
Authors:  蒋思绒;  王路雅;  贾雯靖;  伍立;  梅丽娟;  邵赟;  陶燕铎;  岳会兰
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唐古特白刺  酚酸  蔗糖酶  麦芽糖酶  香豆酰苷A  香豆酰苷B  原儿茶酸甲酯  6-O-对香豆酰基-D-半乳糖  
Identification of phenolic compounds in fruits of Ribes stenocarpum Maxim. By UHPLC-QTOF/MS and their hypoglycemic effects in vitro and in vivo 期刊论文
FOOD CHEMISTRY, 2021, 卷号: 344
Authors:  Jiang, Sirong;  Zhao, Xiaohui;  Liu, Chuang;  Dong, Qi;  Mei, Lijuan;  Chen, Chen;  Shao, Yun;  Tao, Yanduo;  Yue, Huilan
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Ribes stenocarpum Maxim. phenolic compounds  Postprandial blood glucose  alpha-Glucosidase  alpha-Amylase  
Alkaloids and phenolics identification in fruit of Nitraria tangutorum Bobr. by UPLC-Q-TOF-MS/MS and their a-glucosidase inhibitory effects in vivo and in vitro 期刊论文
FOOD CHEMISTRY, 2021, 卷号: 364
Authors:  Jiang, Sirong;  Chen, Chen;  Dong, Qi;  Shao, Yun;  Zhao, Xiaohui;  Tao, Yanduo;  Yue, Huilan
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Nitraria tangutorum Bobr  flavonoids  Phenolic acids  Alkaloids  Postprandial blood glucose  Sucrose  Maltase  
Preparative isolation of 1,1-diphenyl-2-picrylhydrazyl inhibitors from Ribes himalense using medium-pressure and two-dimensional reversed-phase/reversed-phase liquid chromatography guided by an online HPLC-1, 1-diphenyl-2-picrylhydrazyl assay 期刊论文
JOURNAL OF SEPARATION SCIENCE, 2021, 卷号: 44, 期号: 7
Authors:  Liu, Chuang;  Lei, Yuqing;  Dang, Jun;  Wang, Weidong;  Zhang, Jing;  Mei, Lijuan;  Liu, Zenggen;  Tao, Yanduo;  Shao, Yun
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free radical inhibitors  liquid chromatography  medium-pressure chromatography  Ribes himalense  
藏药细果角茴香转录组SSR分布特征分析 期刊论文
分子植物育种, 2020, 页码: 11
Authors:  张晶;  文怀秀;  王卫东;  邵赟;  梅丽娟;  陶燕铎
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细果角茴香  RNA-Seq技术  转录组  SSR标记  生物信息  
A novel chromatographic separation method for rapid enrichment and isolation of novel flavonoid glycosides from Sphaerophysa salsula 期刊论文
JOURNAL OF SEPARATION SCIENCE, 2020, 卷号: 43, 期号: 21
Authors:  Wang, Weidong;  Dang, Jun;  Shao, Yun;  Jiang, Lei;  Liu, Zenggen;  Mei, Lijuan;  Tao, Yanduo
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flavonoid glycosides  large volume injection  online enrichment  preparative chromatography  traditional medicine  
Phytochemical profiles, nutritional constituents and antioxidant activity of black wolfberry (Lycium ruthenicum Murr.) 期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2020, 卷号: 154
Authors:  Liu, Zenggen;  Liu, Baolong;  Wen, Huaixiu;  Tao, Yanduo;  Shao, Yun
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Lycium ruthenicum  Nutritional profile  Phenolics  Antioxidant activity  
A novel chromatographic separation method for rapid enrichment and isolation of novel flavonoid glycosides fromSphaerophysa salsula 期刊论文
JOURNAL OF SEPARATION SCIENCE, 2020
Authors:  Wang, Weidong;  Dang, Jun;  Shao, Yun;  Jiang, Lei;  Liu, Zenggen;  Mei, Lijuan;  Tao, Yanduo
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flavonoid glycosides  large volume injection  online enrichment  preparative chromatography  traditional medicine  
Ultrasonic extraction of anthocyanins from Lycium ruthenicum Murr. and its antioxidant activity 期刊论文
FOOD SCIENCE & NUTRITION, 2020, 卷号: 8, 期号: 6
Authors:  Liu, Zenggen;  Tang, Xiaohong;  Liu, Chuang;  Dong, Banmacailang;  Shao, Yun;  Liu, Baolong;  Yue, Huilan
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anthocyanin  antioxidant activity  Lycium ruthenicum Murr  response surface methodology  ultrasonic extraction  
Variation of anthocyanin content in fruits of wild and cultivated Lycium ruthenicum 期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2020, 卷号: 146
Authors:  Liu, Zenggen;  Dong, Banmacailang;  Liu, Chuang;  Zong, Yuan;  Shao, Yun;  Liu, Baolong;  Yue, Huilan
Favorite  |  View/Download:135/0  |  Submit date:2020/11/25
Lycium ruthenicum  Anthocyanin  Anthocyanidin  Quantitative analysis