中文版 | English

在结果中检索

NWIPB OpenIR

浏览/检索结果: 共18条，第1-10条 帮助

限定条件    
已选(0)清除 条数/页：   排序方式：
Physiological, metabolomic, and transcriptomic reveal metabolic pathway alterations in Gymnocypris przewalskii due to cold exposure 期刊论文
BMC GENOMICS, 2023, 卷号: 24, 期号: 1
作者:  Liu, Sijia;  Tian, Fei;  Qi, Delin;  Qi, Hongfang;  Wang, Yang;  Xu, Shixiao;  Zhao, Kai
收藏  |  浏览/下载：79/0  |  提交时间：2023/12/01
Hypoglycemic effect of Nitraria tangutorum fruit by inhibiting glycosidase and regulating IRS1/PI3K/AKT signalling pathway and its active ingredient identification by UPLC-MS 期刊论文
FOOD & FUNCTION, 2023, 卷号: 14, 期号: 17, 页码: 7869
作者:  Jiang, Sirong;  Wang, Luya;  Jia, Wenjing;  Wu, Di;  Wu, Li;  Zhao, Xiaohui;  Mei, Lijuan;  Tao, Yanduo;  Yue, Huilan
收藏  |  浏览/下载：25/0  |  提交时间：2023/12/01
Three New Coumarins from Lycium ruthenicum 期刊论文
CHEMISTRY OF NATURAL COMPOUNDS, 2023, 卷号: 59, 期号: 1, 页码: 32
作者:  Deng, Kai;  Ouyang, Jian;  Fu, Yangyang;  Hu, Na;  Wang, Honglun
收藏  |  浏览/下载：84/0  |  提交时间：2023/12/01
Linking soil microbial community to the chemical composition of dissolved organic matter in a boreal forest during freeze-thaw cycles 期刊论文
GEODERMA, 2023, 卷号: 431
作者:  Yang, Yan;  Geng, Jing;  Cheng, Shulan;  Fang, Huajun;  Guo, Yifan;  Li, Yuna;  Zhou, Yi;  Shi, Fangying;  Vancampenhout, Karen
收藏  |  浏览/下载：22/0  |  提交时间：2023/12/01
Screening for alpha-Glucosidase-Inhibiting Saponins from Pressurized Hot Water Extracts of Quinoa Husks 期刊论文
FOODS, 2022, 卷号: 11, 期号: 19
作者:  Su, R;  Li, J;  Hu, N;  Wang, HL;  Cao, JY;  Chi, XF;  Dong, Q
收藏  |  浏览/下载：56/0  |  提交时间：2022/12/02
Non-Target Metabolomics Revealed the Differences Between Sinopodophyllum hexandrum (Royle) Ying Growing in Two Different Environments 期刊论文
JOURNAL OF BIOBASED MATERIALS AND BIOENERGY, 2022, 卷号: 16, 期号: 4, 页码: 555
作者:  Li, YK;  Chen, C;  Zhao, M;  Ma, LH;  Meng, XC;  Xu, WH;  Zhou, HK
收藏  |  浏览/下载：61/0  |  提交时间：2022/12/02
Hypoglycemic effects of Rhodiola crenulata (HK. f. et. Thoms) H. Ohba in vitro and in vivo and its ingredient identification by UPLC-triple-TOF/MS 期刊论文
FOOD & FUNCTION, 2022, 卷号: 13, 期号: 3, 页码: 1659
作者:  Yue, HL;  Wang, LY;  Jiang, SR;  Banma, CL;  Jia, WJ;  Tao, YD;  Zhao, XH
收藏  |  浏览/下载：55/0  |  提交时间：2022/12/02
Rapid screening of alpha-glucosidase inhibitors in Hypericum perforatum L. using bio-affinity chromatography coupled with UPLC/MS 期刊论文
BIOMEDICAL CHROMATOGRAPHY, 2022
作者:  Dong, Q;  Hu, N;  Yue, HL;  Wang, HL;  Wei, Y
收藏  |  浏览/下载：54/0  |  提交时间：2022/12/02
The major anthocyanin of Lycium ruthenicum Murr. relieves cognitive deficits, oxidative stress, neuroinflammation, and hippocampal metabolome alterations in aging rats 期刊论文
JOURNAL OF FUNCTIONAL FOODS, 2022, 卷号: 94
作者:  Chen, SS;  Hu, N;  Wang, HL;  Li, GL
收藏  |  浏览/下载：59/0  |  提交时间：2022/12/02
Time-Domain-Based Methyl Proton NMR with Absolute Quantitation Ability for Targeted Metabolomics 期刊论文
ANALYTICAL CHEMISTRY, 2022, 卷号: 94, 期号: 28, 页码: 10062
作者:  Zou, DL;  Chen, T;  He, LL;  Wang, Q;  Wang, QQ;  La, M;  Li, YL;  Jiang, RW
收藏  |  浏览/下载：51/0  |  提交时间：2022/12/02