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Optimization of polysaccharides from Lycium ruthenicum fruit using RSM and its anti-oxidant activity 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2013, 卷号: 61, 页码: 127-134
作者:  Liu, Zenggen;  Dang, Jun;  Wang, Qilan;  Yu, Minfeng;  Jiang, Lei;  Mei, Lijuan;  Shao, Yun;  Tao, Yanduo
Adobe PDF(1917Kb)  |  收藏  |  浏览/下载：649/165  |  提交时间：2014/05/09
Lycium Ruthenicum Murr.  Polysaccharides  Antioxidant Activity  
Simultaneous Analysis of Fatty Acids in Rubus niveus Thunb. Fruits by HPLC-MS/MS 期刊论文
ASIAN JOURNAL OF CHEMISTRY, 2013, 卷号: 25, 期号: 4, 页码: 1866-1870
作者:  Caidan, Rezeng;  Cairang, Limao;  Liubin;  Suo Yourui;  Liubin (reprint author), Beijing Univ Chinese Med, Dept Chinese Med Chem, Beijing, Peoples R China.
收藏  |  浏览/下载：502/0  |  提交时间：2014/05/09
Rubus Niveus Thunb. Fruit  Oil Extraction  Response Surface Methodology  Fatty Acids  Hplc-ms