中文版 | English

在结果中检索

NWIPB OpenIR

浏览/检索结果: 共5条，第1-5条 帮助

限定条件    
已选(0)清除 条数/页：   排序方式：
ssDNA-tailorable oxidase-mimicking activity of spinel MnCo2O4 for sensitive biomolecular detection in food sample 期刊论文
SENSORS AND ACTUATORS B-CHEMICAL, 2018, 卷号: 269, 页码: 87-95
作者:  Huang, Lunjie;  Chen, Kai;  Zhang, Wentao;  Zhu, Wenxin;  Liu, Xinnan;  Wang, Jing;  Wang, Rong;  Hu, Na;  Suo, Yourui;  Wang, Jianlong
收藏  |  浏览/下载：263/0  |  提交时间：2018/12/05
Activity Modulation  Aptamer  Biosensor  Food Analysis  Nanozyme  Oxidase  
High effective adsorption/removal of illegal food dyes from contaminated aqueous solution by Zr-MOFs (UiO-67) 期刊论文
FOOD CHEMISTRY, 2018, 卷号: 254, 页码: 241-248
作者:  Yang, Qingfeng;  Wang, Yue;  Wang, Jing;  Liu, Fangbing;  Hu, Na;  Pei, Hanna;  Yang, Weixia;  Li, Zhonghong;  Suo, Yourui;  Wang, Jianlong
收藏  |  浏览/下载：241/0  |  提交时间：2018/07/25
Metal Organic Framework  High-adsorption Capacity  Illegal Food Dyes  Aqueous Drinks  Recycle  
Subcritical water extraction, UPLC-Triple-TOF/MS analysis and antioxidant activity of anthocyanins from Lycium ruthenicum Murr. 期刊论文
FOOD CHEMISTRY, 2018, 卷号: 249, 页码: 119-126
作者:  Wang, Yuwei;  Luan, Guangxiang;  Zhou, Wu;  Meng, Jing;  Wang, Honglun;  Hu, Na;  Suo, Yourui
收藏  |  浏览/下载：171/0  |  提交时间：2018/07/25
Subcritical Water Extraction (Swe)  Lycium Ruthenicum Murr.  Anthocyanin  Antioxidant Activity  
A "turn-on" fluorescence sensor for ascorbic acid based on graphene quantum dots via fluorescence resonance energy transfer 期刊论文
ANALYTICAL METHODS, 2018, 卷号: 10, 期号: 6, 页码: 611-616
作者:  Gao, Yue;  Yan, Xiaolu;  Li, Meng;  Gao, Han;  Sun, Jing;  Zhu, Shuyun;  Han, Shuang;  Jia, Li-Na;  Zhao, Xian-En;  Wang, Hua
收藏  |  浏览/下载：186/0  |  提交时间：2018/07/25
Layered vanadium(IV) disulfide nanosheets as a peroxidase-like nanozyme for colorimetric detection of glucose 期刊论文
MICROCHIMICA ACTA, 2018, 卷号: 185, 期号: 1
作者:  Huang, Lunjie;  Zhu, Wenxin;  Zhang, Wentao;  Chen, Kai;  Wang, Jing;  Wang, Rong;  Yang, Qingfeng;  Hu, Na;  Suo, Yourui;  Wang, Jianlong
收藏  |  浏览/下载：118/0  |  提交时间：2018/07/25
Food Analysis  Nanocatalysts  Optical  Tmb Oxidation  Transition Metal Dichalcogenides