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Ribes himalense as potential source of natural bioactive compounds: Nutritional, phytochemical, and antioxidant properties 期刊论文
FOOD SCIENCE & NUTRITION, 2021, 卷号: 9, 期号: 6
作者:  Sun, Qing;  Wang, Na;  Xu, Wenhua;  Zhou, Huakun
收藏  |  浏览/下载：85/0  |  提交时间：2021/11/18
antioxidant activity  chemical composition  nutritional value  Ribes himalense  small berry  
Characterization, antioxidant, and neuroprotective effects of anthocyanins from Nitraria tangutorum Bobr. fruit 期刊论文
FOOD CHEMISTRY, 2021, 卷号: 353
作者:  Chen, Shasha;  Zhou, Haonan;  Zhang, Gong;  Dong, Qi;  Wang, Zhenhua;  Wang, Honglun;  Hu, Na
收藏  |  浏览/下载：96/0  |  提交时间：2021/11/18
Nitraria tangutorum Bobr  Anthocyanin  Composition  Antioxidant  Neuroprotective effects  
Phytochemical profiles, nutritional constituents and antioxidant activity of black wolfberry (Lycium ruthenicum Murr.) 期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2020, 卷号: 154
作者:  Liu, Zenggen;  Liu, Baolong;  Wen, Huaixiu;  Tao, Yanduo;  Shao, Yun
收藏  |  浏览/下载：103/0  |  提交时间：2020/11/25
Lycium ruthenicum  Nutritional profile  Phenolics  Antioxidant activity  
Astragalus root extract improved average daily gain, immunity, antioxidant status and ruminal microbiota of early weaned yak calves 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2020, 卷号: 101, 期号: 1
作者:  Wei, Haiyan;  Ding, Luming;  Wang, Xianju;  Yan, Qi;  Jiang, Cuixia;  Hu, Changsheng;  Wang, Guowen;  Zhou, Yuqing;  Henkin, Zalmen;  Degen, Abraham Allan
收藏  |  浏览/下载：73/0  |  提交时间：2020/11/25
astragalus root extract  early weaned yak calves  average daily gain  immunity responses  antioxidant status  ruminal microbiota  
Ultrasonic extraction of anthocyanins from Lycium ruthenicum Murr. and its antioxidant activity 期刊论文
FOOD SCIENCE & NUTRITION, 2020, 卷号: 8, 期号: 6
作者:  Liu, Zenggen;  Tang, Xiaohong;  Liu, Chuang;  Dong, Banmacailang;  Shao, Yun;  Liu, Baolong;  Yue, Huilan
收藏  |  浏览/下载：83/0  |  提交时间：2020/11/25
anthocyanin  antioxidant activity  Lycium ruthenicum Murr  response surface methodology  ultrasonic extraction  
Effects of Warming and N Deposition on the Physiological Performances of Leymus secalinus in Alpine Meadow of Qinghai-Tibetan Plateau 期刊论文
FRONTIERS IN PLANT SCIENCE, 2020, 卷号: 10
作者:  Shen, Hao;  Dong, Shikui;  Li, Shuai;  Wang, Wenying;  Xiao, Jiannan;  Yang, Mingyue;  Zhang, Jing;  Gao, Xiaoxia;  Xu, Yudan;  Zhi, Yangliu;  Liu, Shiliang;  Dong, Quanming;  Zhou, Huakun;  Yeomans, Jane C.
收藏  |  浏览/下载：96/0  |  提交时间：2020/11/25
Qinghai-Tibetan plateau  stomatal conductance  antioxidant enzymes  photosynthesis  Leymus secalinus  
Overexpression of ThMYC4E Enhances Anthocyanin Biosynthesis in Common Wheat 期刊论文
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2020, 卷号: 21, 期号: 1
作者:  Zhao, Shuo;  Xi, Xingyuan;  Zong, Yuan;  Li, Shiming;  Li, Yun;  Cao, Dong;  Liu, Baolong
收藏  |  浏览/下载：141/0  |  提交时间：2020/11/25
wheat  anthocyanin biosynthesis  bHLH transcription factor  ThMYC4E  overexpression  antioxidant activity  
Optimization of supercritical-CO2 extraction of Iris lactea seed oil: Component analysis and antioxidant activity of the oil 期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2020, 卷号: 152
作者:  Luan, Zhen-jie;  Li, Pei-pei;  Li, Duo;  Meng, Xiao-ping;  Sun, Jing
收藏  |  浏览/下载：90/0  |  提交时间：2020/11/25
Iris lactea seed oil  Supercritical-CO2 extraction  Response surface methodology  Gas chromatography-mass spectrometry  Antioxidant activity  
Antioxidant and alpha-glucosidase inhibitory ingredients identified from Jerusalem artichoke flowers 期刊论文
NATURAL PRODUCT RESEARCH, 2019, 卷号: 33, 期号: 4
作者:  Wang, Yan-Ming;  Zhao, Jian-Qiang;  Yang, Jun-Li;  Idong, Pema Tsering;  Mei, Li-Juan;  Tao, Yan-Duo;  Shi, Yan-Ping
收藏  |  浏览/下载：71/0  |  提交时间：2019/11/26
Jerusalem artichoke flowers  antioxidant activity  alpha-glucosidase inhibitory effect  phenolic compounds  
Quantitative Analyses of Nine Phenolic Compounds and Their Antioxidant Activities from Thirty-Seven Varieties of Raspberry Grown in the Qinghai-Tibetan Plateau Region 期刊论文
MOLECULES, 2019, 卷号: 24, 期号: 21
作者:  Wang, Yuwei;  Liang, Jian;  Luan, Guangxiang;  Zhang, Shoude;  Zhuoma, Yixi;  Xie, Jiuxiang;  Zhou, Wu
收藏  |  浏览/下载：62/0  |  提交时间：2020/11/25
RP-HPLC/UV  raspberry  phenols  RSM  antioxidant activity