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A novel method for trace aldehyde determination in foodstuffs based on fluorescence labeling by HPLC with fluorescence detection and mass spectrometric identification 期刊论文
FOOD ANALYTICAL METHODS, 2014, 卷号: 7, 期号: 7, 页码: 1546-1556
作者:  Wang, Wenli;  Li, Guoliang;  Ji, Zhongyin;  Hu, Na;  You, Jinmao
浏览  |  Adobe PDF(702Kb)  |  收藏  |  浏览/下载：533/159  |  提交时间：2014/12/19
Aldehydes  Hplc-fld-ms/ms  Pre-column Derivatization  Response Surface Methodology  Foodstuffs  
DETERMINATION OF FREE FATTY ACIDS IN CORTEX LYCII BY HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY MASS SPECTROMETRY WITH FLUORESCENCE DETECTION AND ATMOSPHERIC PRESSURE CHEMICAL IONIZATION IDENTIFICATION 期刊论文
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, 2014, 卷号: 37, 期号: 11, 页码: 1548-1557
作者:  Chen, Xiangming;  Dong, Xiuli;  Suo, Yourui;  You, Jinmao
收藏  |  浏览/下载：339/0  |  提交时间：2014/12/19
Cortex Lycii  Pre-column Derivatization  Fatty Acids  Hplc/ms  Fluorescence Detection  
Analysis and Evaluation of Fatty Acid in Rattan Tea by Highly Selective and Sensitive HPLC-FLD-MS Method Coupled with Pre-Column Fluorescent Labeling 期刊论文
ASIAN JOURNAL OF CHEMISTRY, Fan, BL; Chen, G; Chen, XM; Suo, YR.Analysis and Evaluation of Fatty Acid in Rattan Tea by Highly Selective and Sensitive HPLC-FLD-MS Method Coupled with Pre-Column Fluorescent Labeling,ASIAN JOURNAL OF CHEMISTRY,2014,26(1):103, 2014
Fan, Baolei; Chen, Guang; Chen, Xiangming; Suo, Yourui
收藏  |  浏览/下载：24/0  |  提交时间：2019/06/28
Analysis and Evaluation of Fatty Acid in Rattan Tea by Highly Selective and Sensitive HPLC-FLD-MS Method Coupled with Pre-Column Fluorescent Labeling 期刊论文
ASIAN JOURNAL OF CHEMISTRY, Fan, BL; Chen, G; Chen, XM; Suo, YR.Analysis and Evaluation of Fatty Acid in Rattan Tea by Highly Selective and Sensitive HPLC-FLD-MS Method Coupled with Pre-Column Fluorescent Labeling,ASIAN JOURNAL OF CHEMISTRY,2014,26(1):103, 2014
Fan, Baolei; Chen, Guang; Chen, Xiangming; Suo, Yourui
收藏  |  浏览/下载：23/0  |  提交时间：2019/07/05
Analysis and Evaluation of Fatty Acid in Rattan Tea by Highly Selective and Sensitive HPLC-FLD-MS Method Coupled with Pre-Column Fluorescent Labeling 期刊论文
ASIAN JOURNAL OF CHEMISTRY, Fan, BL; Chen, G; Chen, XM; Suo, YR.Analysis and Evaluation of Fatty Acid in Rattan Tea by Highly Selective and Sensitive HPLC-FLD-MS Method Coupled with Pre-Column Fluorescent Labeling,ASIAN JOURNAL OF CHEMISTRY,2014,26(1):103, 2014
Fan, Baolei; Chen, Guang; Chen, Xiangming; Suo, Yourui
收藏  |  浏览/下载：24/0  |  提交时间：2019/07/12
Analysis and Evaluation of Fatty Acid in Rattan Tea by Highly Selective and Sensitive HPLC-FLD-MS Method Coupled with Pre-Column Fluorescent Labeling 期刊论文
ASIAN JOURNAL OF CHEMISTRY, Fan, BL; Chen, G; Chen, XM; Suo, YR.Analysis and Evaluation of Fatty Acid in Rattan Tea by Highly Selective and Sensitive HPLC-FLD-MS Method Coupled with Pre-Column Fluorescent Labeling,ASIAN JOURNAL OF CHEMISTRY,2014,26(1):103, 2014
Fan, Baolei; Chen, Guang; Chen, Xiangming; Suo, Yourui
收藏  |  浏览/下载：30/0  |  提交时间：2019/06/14
Analysis and Evaluation of Fatty Acid in Rattan Tea by Highly Selective and Sensitive HPLC-FLD-MS Method Coupled with Pre-Column Fluorescent Labeling 期刊论文
ASIAN JOURNAL OF CHEMISTRY, Fan, BL; Chen, G; Chen, XM; Suo, YR.Analysis and Evaluation of Fatty Acid in Rattan Tea by Highly Selective and Sensitive HPLC-FLD-MS Method Coupled with Pre-Column Fluorescent Labeling,ASIAN JOURNAL OF CHEMISTRY,2014,26(1):103, 2014
Fan, Baolei; Chen, Guang; Chen, Xiangming; Suo, Yourui
收藏  |  浏览/下载：21/0  |  提交时间：2019/06/21
柴达木枸杞研究开发现状及产业前景分析 期刊论文
食品工业, 2014, 期号: 2, 页码: 210-213
作者:  叶英;  索有瑞;  韩丽娟;  胡娜
Adobe PDF(111Kb)  |  收藏  |  浏览/下载：446/182  |  提交时间：2014/12/18
柴达木枸杞  研究现状  产业化  措施  前景  
柱前衍生HPLC-MS法测定黑果枸杞果实中脂肪酸 期刊论文
分析试验室, 2014, 期号: 6, 页码: 698-701
作者:  胡娜;  索有瑞;  韩丽娟;  索有芳;  尤进茂
Adobe PDF(136Kb)  |  收藏  |  浏览/下载：719/203  |  提交时间：2014/12/18
黑果枸杞  脂肪酸  柱前衍生  高效液相色谱-大气压化学电离源/质谱联用技术  
Simultaneous determination of biogenic amines and estrogens in foodstuff by an improved HPLC method combining with fluorescence labeling 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2014, 卷号: 55, 期号: 1, 页码: 355-361
作者:  Li, Guoliang;  Dong, Lihua;  Wang, Aihong;  Wang, Wenli;  Hu, Na;  You, Jinmao
浏览  |  Adobe PDF(1121Kb)  |  收藏  |  浏览/下载：667/184  |  提交时间：2014/12/19
Hplc Analysis  Foodstuff  Biogenic Amines  Estrogens  Fluorescence Labeling