中文版 | English

在结果中检索

NWIPB OpenIR

浏览/检索结果: 共41条，第1-10条 帮助

限定条件    
已选(0)清除 条数/页：   排序方式：
Plant-Soil Mediated Effects of Long-Term Warming on Soil Nematodes of Alpine Meadows on the Qinghai-Tibetan Plateau 期刊论文
BIOLOGY-BASEL, 2022, 卷号: 11, 期号: 11
作者:  Liu, YF;  Wang, WY;  Liu, P;  Zhou, HK;  Chen, Z;  Suonan, J
收藏  |  浏览/下载：49/0  |  提交时间：2022/12/02
Nanozymes for foodborne microbial contaminants detection: Mechanisms, recent advances, and challenges 期刊论文
FOOD CONTROL, 2022, 卷号: 141
作者:  Su, ZH;  Du, T;  Liang, XF;  Wang, XZ;  Zhao, LF;  Sun, J;  Wang, JL;  Zhang, WT
收藏  |  浏览/下载：49/0  |  提交时间：2022/12/02
Digestive Tract Morphology and Gut Microbiota Jointly Determine an Efficient Digestive Strategy in Subterranean Rodents: Plateau Zokor 期刊论文
ANIMALS, 2022, 卷号: 12, 期号: 16
作者:  Zhang, SD;  Lin, GH;  Han, JR;  Lin, YW;  Wang, FQ;  Lu, DC;  Xie, JX;  Zhao, JX
收藏  |  浏览/下载：63/0  |  提交时间：2022/12/02
Hypoglycemic effects of Rhodiola crenulata (HK. f. et. Thoms) H. Ohba in vitro and in vivo and its ingredient identification by UPLC-triple-TOF/MS 期刊论文
FOOD & FUNCTION, 2022, 卷号: 13, 期号: 3, 页码: 1659
作者:  Yue, HL;  Wang, LY;  Jiang, SR;  Banma, CL;  Jia, WJ;  Tao, YD;  Zhao, XH
收藏  |  浏览/下载：53/0  |  提交时间：2022/12/02
Multiplex immunochromatographic platform based on crystal violet tag for simultaneous detection of streptomycin and chloramphenicol 期刊论文
FOOD CHEMISTRY, 2022, 卷号: 393
作者:  Wang, SC;  Wang, H;  Du, T;  Bu, T;  Xu, JK;  Liu, SJ;  Yin, XC;  Wang, Y;  Zhang, DH;  Sun, J;  Wang, JL
收藏  |  浏览/下载：48/0  |  提交时间：2022/12/02
The major anthocyanin of Lycium ruthenicum Murr. relieves cognitive deficits, oxidative stress, neuroinflammation, and hippocampal metabolome alterations in aging rats 期刊论文
JOURNAL OF FUNCTIONAL FOODS, 2022, 卷号: 94
作者:  Chen, SS;  Hu, N;  Wang, HL;  Li, GL
收藏  |  浏览/下载：56/0  |  提交时间：2022/12/02
The adverse health effects of increasing microplastic pollution on aquatic mammals 期刊论文
JOURNAL OF KING SAUD UNIVERSITY SCIENCE, 2022, 卷号: 34, 期号: 4
作者:  Nabi, G;  Ahmad, S;  Ullah, S;  Zada, S;  Sarfraz, M;  Guo, XL;  Ismail, M;  Wanghe, K
收藏  |  浏览/下载：40/0  |  提交时间：2022/12/02
Bacterial communities associated with mushrooms in the Qinghai-Tibet Plateau are shaped by soil parameters 期刊论文
INTERNATIONAL MICROBIOLOGY, 2022
作者:  Xing, R;  Zhang, HC;  Gao, QB;  Zhang, FQ;  Chi, XF;  Chen, SL
收藏  |  浏览/下载：47/0  |  提交时间：2022/12/02
Nanozyme-encoded luminescent detection for food safety analysis: An overview of mechanisms and recent applications 期刊论文
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 2022
作者:  Li, YC;  Sun, J;  Huang, LJ;  Liu, SJ;  Wang, SC;  Zhang, DH;  Zhu, MQ;  Wang, JL
收藏  |  浏览/下载：43/0  |  提交时间：2022/12/02
ZnO/C-mediated k-carrageenan based pseudo-pasteurization films for kumquat preservation 期刊论文
FOOD HYDROCOLLOIDS, 2022, 卷号: 128
作者:  Zhang, L;  Wang, WZ;  Ni, YS;  Yang, CY;  Jin, XY;  Wang, YX;  Yang, YY;  Jin, YZ;  Sun, J;  Wang, JL
收藏  |  浏览/下载：44/0  |  提交时间：2022/12/02