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Warming decreased and grazing increased plant uptake of amino acids in an alpine meadow 期刊论文
ECOLOGY AND EVOLUTION, 2015, 卷号: 5, 期号: 18, 页码: 3995-4005
作者:  Ma, Shuang;  Zhu, Xiaoxue;  Zhang, Jing;  Zhang, Lirong;  Che, Rongxiao;  Wang, Fang;  Liu, Hanke;  Niu, Haishan;  Wang, Shiping;  Cui, Xiaoyong
浏览  |  Adobe PDF(906Kb)  |  收藏  |  浏览/下载：308/109  |  提交时间：2015/12/17
C-13-n-15-glycine  Amino Acid Uptake  Grazing  Plant Community  Qinghai-tibetan Plateau  Warming  
Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau 期刊论文
JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2014, 卷号: 33, 期号: 1, 页码: 26-31
作者:  Caidan, Rezeng;  Cairang, Limao;  Liu, Bin;  Suo, Yourui
浏览  |  Adobe PDF(487Kb)  |  收藏  |  浏览/下载：378/71  |  提交时间：2014/12/19
Rubus Amabilis  Nutritional Composition  Qinghai-tibetan Plateau  Himalayan Plateau  Food Analysis  Amino Acid  Fatty Acid  Mineral Element  Traditional Foods  Indigenous Foods  Wild Foods  Biodiversity And Nutrition  Food Composition  
Rapid and sensitive ultrasonic-assisted derivatisation microextraction (UDME) technique for bitter taste-free amino acids (FAA) study by HPLC-FLD 期刊论文
FOOD CHEMISTRY, 2014, 卷号: 143, 页码: 97-105
作者:  Chen, Guang;  Li, Jun;  Sun, Zhiwei;  Zhang, Shijuan;  Li, Guoliang;  Song, Cuihua;  Suo, Yourui;  You, Jinmao
浏览  |  Adobe PDF(1081Kb)  |  收藏  |  浏览/下载：451/121  |  提交时间：2014/12/19
Ultrasonic-assisted Derivatisation  Microextraction (Udme)  Free Amino Acids (Faa)  Bitter Foods  Bitter Taste Threshold (Btt)  Content Of Free Amino Acid Detected At Btt  Amount Level (Cabt)  
Determination of amino acids in rat brain microdialysate with 1,2,5,6-dibenzocarbazole-9-ethyl chloroformate as labeling reagent by high performance liquid chromatographic fluorescence detection and mass spectrometric identification 期刊论文
JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, 2011, 卷号: 879, 期号: 17-18, 页码: 1367-1374
作者:  Sun, Zhiwei;  You, Jinmao;  Li, Guoliang;  Zhao, Xian'en;  Suo, Yourui;  Wang, Xiao
收藏  |  浏览/下载：732/0  |  提交时间：2011/12/13
Amino Acid  Derivatization  High Performance Liquid Chromatography  1  Fluorescence Detection  2  Electrospray Mass Spectrometer  5  6-dibenzocarbazole-9-ethyl Chloroformate  
Nutrient Composition of Four Species of Grasshoppers from Alpine Grasslands in the Qilian Mountain of the Tibetan Plateau, China 期刊论文
PHILIPPINE AGRICULTURAL SCIENTIST, 2010, 卷号: 93, 期号: 1, 页码: 97-103
作者:  Sun, Tao;  Shang, Zhanhuan;  Liu, Zhiyun;  Long, Ruijun
收藏  |  浏览/下载：649/0  |  提交时间：2011/12/13
Amino Acid  Fatty Acid  Grasshopper  Minerals  
Meat characteristics of Qinghai yak and semi-wild yak 期刊论文
ANIMAL SCIENCE JOURNAL, 2006, 卷号: 77, 期号: 2, 页码: 230-234
作者:  Luo, XL;  Tong, ZB;  Wei, YP;  Zhao, AQ
浏览  |  Adobe PDF(74Kb)  |  收藏  |  浏览/下载：1183/439  |  提交时间：2009/12/08
Amino Acid  Heavy Metal  Mineral Element  Residual Pesticide  Yak