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Optimization of dynamic microwave-assisted extraction of Armillaria polysaccharides using RSM, and their biological activity 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2015, 卷号: 64, 期号: 2, 页码: 1263-1269
作者:  Chen, Chen;  Shao, Yun;  Tao, Yanduo;  Wen, Huaixiu
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Armillaria Luteo-virens (Alb. Et Schw. Fr.) Sacc  Polysaccharide  Dynamic Microwave-assisted Extraction  Response Surface Methodology  Biological Activity  
Accurate Analysis and Evaluation of Acidic Plant Growth Regulators in Transgenic and Nontransgenic Edible Oils with Facile Microwave-Assisted Extraction-Derivatization 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2015, 卷号: 63, 期号: 36, 页码: 8058-8067
作者:  Liu, Mengge;  Chen, Guang;  Guo, Hailong;  Fan, Baoki;  Liu, Jianjun;  Fu, Qiang;  Li, Xiu;  Lu, Xiaomin;  Zhao, Xianen;  Li, Guoliang;  Sun, Zhiwei;  Xia, Lian;  Zhu, Shuyun;  Yang, Daoshan;  Cao, Ziping;  Wang, Hua;  Suo, Yourui;  You, Jinmao
收藏  |  浏览/下载：208/0  |  提交时间：2015/12/17
Plant Growth Regulators (Pgrs)  Microwave-assisted Extraction-derivatization (Maed)  Transgenic Food  Signal Transduction System (Sts)  
Simultaneous microwave/ultrasonic-assisted enzymatic extraction of antioxidant ingredients from Nitraria tangutorun Bobr. juice by-products 期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2015, 卷号: 66, 页码: 229-238
作者:  Wu, Dongmei;  Gao, Tingting;  Yang, Hongxia;  Du, Yuzhi;  Li, Cen;  Wei, Lixin;  Zhou, Tongyong;  Lu, Jingmei;  Bi, Hongtao
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Simultaneous Microwave/ultrasonic Assisted Enzymatic Extraction  Nitraria Tangutorun Bobr. Juice By-products  Antioxidant Extract  Uvb-oxidative Phototoxicity Protection  Doxorubicin-oxidative Cardiotoxicity Protection  
Identification and quantification of flavonoid aglycones in rape bee pollen from Qinghai-Tibetan Plateau by HPLC-DAD-APCI/MS 期刊论文
JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2015, 卷号: 38, 页码: 49-54
作者:  Lv, Huanhuan;  Wang, Xiaoyan;  He, Yanfeng;  Wang, Honglun;  Suo, Yourui;  Wang, XY (reprint author), Chinese Acad Sci, Northwest Inst Plateau Biol, Key Lab Tibetan Med Res, Xining 810001, Peoples R China.
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Rape Bee Pollen (Rbp)  Flavonoid Aglycone  Quercetin  Kaempferol  Food Analysis  Food Composition  Hplc-dad-apci/ms  Microwave-assisted Extraction (Mae)  Traditional Foods