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Subcritical fluid extraction of Lycium ruthenicum seeds oil and its antioxidant activity 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2019, 卷号: 54, 期号: 1
Authors:  Liu, Zenggen;  Liu, Baolong;  Kang, Hailin;  Yue, Huilan;  Chen, Chen;  Jiang, Lei;  Shao, Yun
Favorite  |  View/Download:4/0  |  Submit date:2019/11/26
Antioxidant activity  lipophilic compositions  Lycium ruthenicum Murr  response surface methodology  seeds oil  subcritical fluid extraction  
黑果枸杞资源调查及其原花青素含量差异分析 期刊论文
时珍国医国药, 2018, 卷号: 29, 期号: 07, 页码: 1713-1716
Authors:  刘增根;  康海林;  岳会兰;  梅丽娟;  陶燕铎;  邵贇
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黑果枸杞  资源调查  原花青素