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胡芦巴化学成分和药理活性研究进展 期刊论文
中国中药杂志, 2021, 卷号: 46, 期号: 16, 页码: 4069-4082
作者:  何彦峰;  马宏婷;  王瑞楠;  林鹏程;  王洪伦
浏览  |  Adobe PDF(2158Kb)  |  收藏  |  浏览/下载：338/190  |  提交时间：2021/11/18
胡芦巴  种子  茎叶  化学成分  药理作用  研究进展  
A novel fluorescent labeling reagent, 2-(9-acridone)-ethyl chloroformate, and its application to the analysis of free amino acids in honey samples by HPLC with fluorescence detection and identification with online ESI-MS 期刊论文
ANALYTICAL AND BIOANALYTICAL CHEMISTRY, 2020
作者:  Gao, Yue;  Tan, Jiangkun;  Lu, Jiao;  Sun, Zhiwei;  Li, Zan;  Ji, Zhongyin;  Zhang, Shijuan;  You, Jinmao
收藏  |  浏览/下载：162/0  |  提交时间：2020/11/25
Amino acids  2-(9-Acridone)-ethyl chloroformate (AEC-Cl)  Derivatization  High-performance liquid chromatography fluorescence detection (HPLC-FLD)  
Using 4-(Carbazole-9-yl)-benzyl Chloroformate as a Derivatization Reagent for the Measurement of Amino Acids in Tea Samples by High-Performance Liquid Chromatography with Fluorescence Detection 期刊论文
CHROMATOGRAPHIA, 2020, 卷号: 83, 期号: 4
作者:  Wang, Xu;  You, Jinmao;  Sun, Zhiwei;  Ji, Zhongyin;  Zhang, Shijuan;  Tan, Jiangkun;  Luo, Xianzhu;  Wang, Honglun
收藏  |  浏览/下载：203/0  |  提交时间：2020/11/25
HPLC-FLD  LC-MS  Derivatization  4-(Carbazole-9-yl)-benzyl chloroformate (CBBC-Cl)  Amino acids  
HPLC-FLD法测定青藏高原4种茶藨子叶片中游离脂肪酸 期刊论文
分析试验室, 2020, 卷号: 39, 期号: 10, 页码: 1183-1187
作者:  邹林有;  胡娜;  王煜伟;  王洪伦
浏览  |  Adobe PDF(377Kb)  |  收藏  |  浏览/下载：199/108  |  提交时间：2020/11/25
青藏高原  茶藨子  叶片  游离脂肪酸  柱前衍生  高效液相色谱-荧光检测  
柱前衍生高效液相色谱-荧光检测/质谱联用测定青藏高原产沙棘果实中的5种三萜酸成分 期刊论文
华西药学杂志, 2018, 卷号: 33, 期号: 05, 页码: 535-538
作者:  周武;  胡娜;  王煜伟;  王洪伦;  白波;  索有瑞
浏览  |  Adobe PDF(596Kb)  |  收藏  |  浏览/下载：357/164  |  提交时间：2018/12/05
沙棘  果实  青藏高原  三萜酸  高效液相色谱  荧光检测  柱前衍生  质谱  
Sensitive and accurate determination of sialic acids in serum with the aid of dispersive solid-phase extraction using the zirconium-based MOF of UiO-66-NH2 as sorbent 期刊论文
RSC ADVANCES, 2016, 卷号: 6, 期号: 69, 页码: 64895-64901
作者:  Qu, Fengli;  Xia, Lian;  Wu, Chuanxiang;  Liu, Lijie;  Li, Guoliang;  You, Jinmao
收藏  |  浏览/下载：136/0  |  提交时间：2016/12/19
柱前衍生HPLC-MS法测定黑果枸杞果实中脂肪酸 期刊论文
分析试验室, 2014, 期号: 6, 页码: 698-701
作者:  胡娜;  索有瑞;  韩丽娟;  索有芳;  尤进茂
Adobe PDF(136Kb)  |  收藏  |  浏览/下载：734/210  |  提交时间：2014/12/18
黑果枸杞  脂肪酸  柱前衍生  高效液相色谱-大气压化学电离源/质谱联用技术  
A sensitive fluorescence reagent, 2-[2-(7H-dibenzo[a,g]carbazol-7-yl)-ethoxy]ethyl chloroformate, for amino acids determination in Saussurea involucrate and Artemisia capillaris Thunb using high-performance liquid chromatography with fluorescence detection and identification with mass spectroscopy/electrospray ionization source 期刊论文
BIOMEDICAL CHROMATOGRAPHY, 2011, 卷号: 25, 期号: 6, 页码: 689-696
作者:  Li, Guoliang;  Sun, Zhiwei;  Song, Cuihua;  Xia, Lian;  Zheng, Jie;  Suo, Yourui;  You, Jinmao
收藏  |  浏览/下载：571/0  |  提交时间：2011/12/13
Amino Acids Analysis  Hplc-fld-ms/esi  Pre-column Derivatization  Tibetan Medicine  Saussurea Involucrate  Artemisia Capillaris Thunb  
Identification and determination of carboxylic acids in food samples using 2-(2-(anthracen-10-yl)-1H-phenanthro[9,10-d]imidazol-1-yl)ethyl 期刊论文
Talanta, 2011, 卷号: 85, 页码: 1088-1099
作者:  Zhiwei Sun;  Jinmao You;  Cuihua Song;  Lian Xia
浏览  |  Adobe PDF(1584Kb)  |  收藏  |  浏览/下载：1161/312  |  提交时间：2011/12/14
Development of a New HPLC Method with Pre-column Fluorescent Derivatization for Rapid, Selective and Sensitive Detection of Triterpenic Acids in Fruits 期刊论文
journal of agricultural and food chemistry, 2011, 卷号: 59, 期号: 7, 页码: 2972-2979
作者:  GUO-LIANG LI;  JIN-MAO YOU;  CUI-HUA SONG;  LIAN XIA;  JIE ZHENG;  YOU-RUI SUO
浏览  |  Adobe PDF(990Kb)  |  收藏  |  浏览/下载：1066/268  |  提交时间：2011/12/14