中文版 | English

在结果中检索

NWIPB OpenIR

浏览/检索结果: 共26条，第1-10条 帮助

限定条件    
已选(0)清除 条数/页：   排序方式：
Determination of thiophenols with a novel fluorescence labelling reagent: analysis of industrial wastewater samples with SPE extraction coupled with HPLC 期刊论文
ANALYTICAL AND BIOANALYTICAL CHEMISTRY, 2016, 卷号: 408, 期号: 13, 页码: 3527-3536
作者:  Sun, Yanan;  Lv, Zhengxian;  Sun, Zhiwei;  Wu, Chuanxiang;  Ji, Zhongyin;  You, Jinmao
收藏  |  浏览/下载：217/0  |  提交时间：2016/07/19
Thiophenols  9-(2-iodoethyl) Acridone  Derivatization  Hplc  Fluorescence Detection  
Simultaneous Determination of Seven Biogenic Amines in Foodstuff Samples Using One-Step Fluorescence Labeling and Dispersive Liquid-Liquid Microextraction Followed by HPLC-FLD and Method Optimization Using Response Surface Methodology 期刊论文
FOOD ANALYTICAL METHODS, 2015, 卷号: 8, 期号: 3, 页码: 685-695
作者:  Wu, Hongliang;  Li, Guoliang;  Liu, Shucheng;  Ji, Zhongyin;  Zhang, Qiulong;  Hu, Na;  Suo, Yourui;  You, Jinmao;  Li, GL (reprint author), Qufu Normal Univ, Key Lab Life Organ Anal Shandong Prov, Qufu, Peoples R China.
浏览  |  Adobe PDF(1802Kb)  |  收藏  |  浏览/下载：325/123  |  提交时间：2015/12/17
Biogenic Amines  Fluorescence Labeling  Ultrasound-assisted Dispersive Liquid-liquid Microextraction  Foodstuff Samples  Box-behnken Design  
Comparative transcriptome analysis of aboveground and underground tissues of Rhodiola algida, an important ethno-medicinal herb endemic to the Qinghai-Tibetan Plateau 期刊论文
GENE, 2014, 卷号: 553, 期号: 2, 页码: 90-97
作者:  Zhang, Faqi;  Gao, Qingbo;  Khan, Gulzar;  Luo, Keming;  Chen, Shilong;  Chen, SL (reprint author), Chinese Acad Sci, Northwest Inst Plateau Biol, Key Lab Adaptat & Evolut Plateau Biota, Xining 810001, Peoples R China.
浏览  |  Adobe PDF(1043Kb)  |  收藏  |  浏览/下载：304/76  |  提交时间：2016/12/21
Rna-seq  Transcriptome  Rhodiola Algida  Gene Expression  
A novel method for trace aldehyde determination in foodstuffs based on fluorescence labeling by HPLC with fluorescence detection and mass spectrometric identification 期刊论文
FOOD ANALYTICAL METHODS, 2014, 卷号: 7, 期号: 7, 页码: 1546-1556
作者:  Wang, Wenli;  Li, Guoliang;  Ji, Zhongyin;  Hu, Na;  You, Jinmao
浏览  |  Adobe PDF(702Kb)  |  收藏  |  浏览/下载：531/157  |  提交时间：2014/12/19
Aldehydes  Hplc-fld-ms/ms  Pre-column Derivatization  Response Surface Methodology  Foodstuffs  
Amino acid, fatty acid, and mineral compositions of fruit, stem, leaf and root of Rubus amabilis from the Qinghai-Tibetan Plateau 期刊论文
JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2014, 卷号: 33, 期号: 1, 页码: 26-31
作者:  Caidan, Rezeng;  Cairang, Limao;  Liu, Bin;  Suo, Yourui
浏览  |  Adobe PDF(487Kb)  |  收藏  |  浏览/下载：393/75  |  提交时间：2014/12/19
Rubus Amabilis  Nutritional Composition  Qinghai-tibetan Plateau  Himalayan Plateau  Food Analysis  Amino Acid  Fatty Acid  Mineral Element  Traditional Foods  Indigenous Foods  Wild Foods  Biodiversity And Nutrition  Food Composition  
Rapid and sensitive ultrasonic-assisted derivatisation microextraction (UDME) technique for bitter taste-free amino acids (FAA) study by HPLC-FLD 期刊论文
FOOD CHEMISTRY, 2014, 卷号: 143, 页码: 97-105
作者:  Chen, Guang;  Li, Jun;  Sun, Zhiwei;  Zhang, Shijuan;  Li, Guoliang;  Song, Cuihua;  Suo, Yourui;  You, Jinmao
浏览  |  Adobe PDF(1081Kb)  |  收藏  |  浏览/下载：466/127  |  提交时间：2014/12/19
Ultrasonic-assisted Derivatisation  Microextraction (Udme)  Free Amino Acids (Faa)  Bitter Foods  Bitter Taste Threshold (Btt)  Content Of Free Amino Acid Detected At Btt  Amount Level (Cabt)  
Simultaneous determination of biogenic amines and estrogens in foodstuff by an improved HPLC method combining with fluorescence labeling 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2014, 卷号: 55, 期号: 1, 页码: 355-361
作者:  Li, Guoliang;  Dong, Lihua;  Wang, Aihong;  Wang, Wenli;  Hu, Na;  You, Jinmao
浏览  |  Adobe PDF(1121Kb)  |  收藏  |  浏览/下载：665/183  |  提交时间：2014/12/19
Hplc Analysis  Foodstuff  Biogenic Amines  Estrogens  Fluorescence Labeling  
Analysis and Evaluation of Fatty Acid in Rattan Tea by Highly Selective and Sensitive HPLC-FLD-MS Method Coupled with Pre-Column Fluorescent Labeling 期刊论文
ASIAN JOURNAL OF CHEMISTRY, 2014, 卷号: 26, 期号: 1, 页码: 103-109
作者:  Fan, Baolei;  Chen, Guang;  Chen, Xiangming;  Suo, Yourui
收藏  |  浏览/下载：492/0  |  提交时间：2014/12/19
Fatty Acids  Rattan Tea  Re-hplc-apci/ms  Fluorescence Detection  Pre-column Derivatization  
A sensitive fluorescence reagent, 2-[2-(7H-dibenzo[a,g]carbazol-7-yl)-ethoxy]ethyl chloroformate, for amino acids determination in Saussurea involucrate and Artemisia capillaris Thunb using high-performance liquid chromatography with fluorescence detection and identification with mass spectroscopy/electrospray ionization source 期刊论文
BIOMEDICAL CHROMATOGRAPHY, 2011, 卷号: 25, 期号: 6, 页码: 689-696
作者:  Li, Guoliang;  Sun, Zhiwei;  Song, Cuihua;  Xia, Lian;  Zheng, Jie;  Suo, Yourui;  You, Jinmao
收藏  |  浏览/下载：558/0  |  提交时间：2011/12/13
Amino Acids Analysis  Hplc-fld-ms/esi  Pre-column Derivatization  Tibetan Medicine  Saussurea Involucrate  Artemisia Capillaris Thunb  
Identification and determination of carboxylic acids in food samples using 2-(2-(anthracen-10-yl)-1H-phenanthro[9,10-d]imidazol-1-yl)ethyl 期刊论文
Talanta, 2011, 卷号: 85, 页码: 1088-1099
作者:  Zhiwei Sun;  Jinmao You;  Cuihua Song;  Lian Xia
浏览  |  Adobe PDF(1584Kb)  |  收藏  |  浏览/下载：1138/309  |  提交时间：2011/12/14