中文版 | English

在结果中检索

NWIPB OpenIR
（本次检索基于用户作品认领结果）

浏览/检索结果: 共19条，第1-10条 帮助

限定条件        
已选(0)清除 条数/页：   排序方式：
Three New Coumarins from Lycium ruthenicum 期刊论文
CHEMISTRY OF NATURAL COMPOUNDS, 2023, 卷号: 59, 期号: 1, 页码: 32
作者:  Deng, Kai;  Ouyang, Jian;  Fu, Yangyang;  Hu, Na;  Wang, Honglun
收藏  |  浏览/下载：84/0  |  提交时间：2023/12/01
Screening for alpha-Glucosidase-Inhibiting Saponins from Pressurized Hot Water Extracts of Quinoa Husks 期刊论文
FOODS, 2022, 卷号: 11, 期号: 19
作者:  Su, R;  Li, J;  Hu, N;  Wang, HL;  Cao, JY;  Chi, XF;  Dong, Q
收藏  |  浏览/下载：56/0  |  提交时间：2022/12/02
Rapid screening of alpha-glucosidase inhibitors in Hypericum perforatum L. using bio-affinity chromatography coupled with UPLC/MS 期刊论文
BIOMEDICAL CHROMATOGRAPHY, 2022
作者:  Dong, Q;  Hu, N;  Yue, HL;  Wang, HL;  Wei, Y
收藏  |  浏览/下载：54/0  |  提交时间：2022/12/02
The major anthocyanin of Lycium ruthenicum Murr. relieves cognitive deficits, oxidative stress, neuroinflammation, and hippocampal metabolome alterations in aging rats 期刊论文
JOURNAL OF FUNCTIONAL FOODS, 2022, 卷号: 94
作者:  Chen, SS;  Hu, N;  Wang, HL;  Li, GL
收藏  |  浏览/下载：59/0  |  提交时间：2022/12/02
胡芦巴叶黄酮组分的制备、表征及其对肝细胞氧化损伤的保护作用 期刊论文
中国中药杂志, 2022, 卷号: 47, 期号: 08, 页码: 2178-2186
作者:  王瑞楠;  付洋洋;  铁芳芳;  胡娜;  王洪伦;  何彦峰
收藏  |  浏览/下载：148/0  |  提交时间：2022/12/04
胡芦巴叶  黄酮  过氧化氢  L02细胞  氧化应激  MAPKs/Nrf2/HO-1  
HPLC同时测定沙棘果实中的6种三萜酸 期刊论文
华西药学杂志, 2021, 卷号: 36, 期号: 03, 页码: 319-322
作者:  周浩楠;  胡娜;  董琦;  王洪伦
浏览  |  Adobe PDF(346Kb)  |  收藏  |  浏览/下载：199/110  |  提交时间：2021/11/18
反相高效液相色潽法  同时测定  三萜酸  含量测定  不同产地  沙棘属  沙棘  果实  
Identification of alpha-glucosidase inhibitors from the bran of Chenopodium quinoa Willd. by surface plasmon resonance coupled with ultra-performance liquid chromatography and quadrupole-time-of-flight-mass spectrometry 期刊论文
JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, 2021, 卷号: 1181
作者:  Dong, Qi;  Hu, Na;  Yue, Huilan;  Wang, Honglun;  Ku, Jinliang
收藏  |  浏览/下载：86/0  |  提交时间：2021/11/18
Chenopodium quinoa Willd  alpha-glucosidase inhibitors  Surface plasmon resonance  Liquid chromatography-mass spectrometry  Molecular docking analysis  
Characterization, antioxidant, and neuroprotective effects of anthocyanins from Nitraria tangutorum Bobr. fruit 期刊论文
FOOD CHEMISTRY, 2021, 卷号: 353
作者:  Chen, Shasha;  Zhou, Haonan;  Zhang, Gong;  Dong, Qi;  Wang, Zhenhua;  Wang, Honglun;  Hu, Na
收藏  |  浏览/下载：92/0  |  提交时间：2021/11/18
Nitraria tangutorum Bobr  Anthocyanin  Composition  Antioxidant  Neuroprotective effects  
Thiol radical-based chemical isotope labelling for sterols quantitation through high performance liquid chromatography-tandem mass spectrometry analysis 期刊论文
ANALYTICA CHIMICA ACTA, 2020, 卷号: 1097
作者:  Yu, Yanxin;  Li, Guoliang;  Wu, Di;  Liu, Jianghua;  Chen, Jian;  Hu, Na;  Wang, Honglun;  Wang, Panxue;  Wu, Yongning
收藏  |  浏览/下载：84/0  |  提交时间：2020/11/25
Thiol radical  Chemical isotope labelling  Sterols  Vegetable oils  
Sulphonate functionalized covalent organic framework-based magnetic sorbent for effective solid phase extraction and determination of fluoroquinolones 期刊论文
JOURNAL OF CHROMATOGRAPHY A, 2020, 卷号: 1612
作者:  Wen, Aying;  Li, Guoliang;  Wu, Di;  Yu, Yanxin;  Yang, Yan;  Hu, Na;  Wang, Honglun;  Chen, Jian;  Wu, Yongning
收藏  |  浏览/下载：141/0  |  提交时间：2020/11/25
Fluoroquinolones  Covalent organic frameworks  Magnetic solid phase extraction  Food analysis  HPLC-MS/MS  Meat samples