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Antioxidant and immunological activities of water-soluble polysaccharides from Aconitum kusnezoffii Reichb. 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2011, 卷号: 49, 期号: 4, 页码: 580-586
作者:  Gao, Tingting;  Ma, Shuai;  Song, Jiayin;  Bi, Hongtao;  Tao, Yanduo
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Aconitum Kusnezoffii Reichb.  Polysaccharide  Antioxidant Activity  Immunological Activity  
One-step Separation of Three Flavonoids from Poacynum hendersonii by High-speed Counter-current Chromatography 期刊论文
PHYTOCHEMICAL ANALYSIS, 2011, 卷号: 22, 期号: 5, 页码: 450-454
作者:  Shi, Junyou;  Li, Guoliang;  Wang, Honglun;  Zheng, Jie;  Suo, Yourui;  You, Jinmao;  Liu, Yongjun
Adobe PDF(227Kb)  |  收藏  |  浏览/下载:885/227  |  提交时间:2011/12/13
High-speed Counter-current Chromatography  Poacynum Hendersonii  Isoquercitrin  Quercetin-3-o-sophoroside  Quercetin-3-o-(6 ''-o-malonyl)-beta-d-glucoside  
Functional Evolution of Leptin of Ochotona curzoniae in Adaptive Thermogenesis Driven by Cold Environmental Stress 期刊论文
PLOS ONE, 2011, 卷号: 6, 期号: 6
作者:  Yang, Jie;  Bromage, Timothy G.;  Zhao, Qian;  Xu, Bao Hong;  Gao, Wei Li;  Tian, Hui Fang;  Tang, Hui Jun;  Liu, Dian Wu;  Zhao, Xin Quan
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Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau 期刊论文
FOOD CHEMISTRY, 2011, 卷号: 126, 期号: 3, 页码: 859-865
作者:  Zheng, Jie;  Ding, Chenxu;  Wang, Liangsheng;  Li, Guoliang;  Shi, Junyou;  Li, Hui;  Wang, Honglun;  Suo, Yourui
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Lycium Ruthenicum Murr.  Anthocyanins  Antioxidant Activity  Total Polyphenol Content  
Variation of Mineral Elemental Contents in the Root of Rheum tanguticum (Polygonaceae)-A Famous Tibetan Medicine from Different Habitat in Qinghai-Plateau 期刊论文
ASIAN JOURNAL OF CHEMISTRY, 2011, 卷号: 23, 期号: 6, 页码: 2395-2400
作者:  Li, Jinping;  Han, Youji;  Liu, Likuan;  Li, Tiancai;  Zhou, Guoying;  Shang, Honglei;  Chen, Guichen
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Rheum Tanguticum  Mineral Elements  Pca  Tibetan Medicine  Environmental Factor  
A developed pre-column derivatization method for the determination of free fatty acids in edible oils by reversed-phase HPLC with fluorescence detection and its application to Lycium barbarum seed oil 期刊论文
FOOD CHEMISTRY, 2011, 卷号: 125, 期号: 4, 页码: 1365-1372
作者:  Li, Guoliang;  You, Jinmao;  Suo, Yourui;  Song, Cuihua;  Sun, Zhiwei;  Xia, Lian;  Zhao, Xianen;  Shi, Junyou
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Free Fatty Acids  Edible Oil  Lycium Barbarum l  Derivatization  Hplc-ms/ms  
Computer-Readable DNAzyme Assay on Disc for ppb-Level Lead Detection 期刊论文
ANALYTICAL CHEMISTRY, 2011, 卷号: 83, 期号: 5, 页码: 1557-1563
作者:  Wang, Honglun;  Ou, Lily M. L.;  Suo, Yourui;  Yu, Hua-Zhong
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Compositional and Antioxidant Activity Analysis of Zanthoxylum bungeanum Seed Oil Obtained by Supercritical CO2 Fluid Extraction 期刊论文
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 2011, 卷号: 88, 期号: 1, 页码: 23-32
作者:  Xia, Lian;  You, Jinmao;  Li, Guoliang;  Sun, Zhiwei;  Suo, Yourui
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Supercritical Co2 Fluid Extraction  Zanthoxylum Bungeanum Seed Oil  Fatty Acids  Composition  Hplc-fld-ms  Antioxidant Activity  
A VALIDATED HPLC-DAD-MS METHOD FOR IDENTIFYING AND DETERMINING THE BIOACTIVE COMPONENTS OF TWO KINDS OF LUOBUMA 期刊论文
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, 2011, 卷号: 34, 期号: 7, 页码: 537-547
作者:  Shi, Junyou;  Li, Guoliang;  Zhang, Rui;  Zheng, Jie;  Suo, Yourui;  You, Jinmao;  Liu, Yong-jun
浏览  |  Adobe PDF(313Kb)  |  收藏  |  浏览/下载:968/269  |  提交时间:2011/12/13
Apoacynum Venetum l  Flavonoids  Liquid Chromatography-mass Spectrometry  Poacynum Hendersonii