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Antioxidant and immunological activities of water-soluble polysaccharides from Aconitum kusnezoffii Reichb. 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2011, 卷号: 49, 期号: 4, 页码: 580-586
作者:  Gao, Tingting;  Ma, Shuai;  Song, Jiayin;  Bi, Hongtao;  Tao, Yanduo
浏览  |  Adobe PDF(481Kb)  |  收藏  |  浏览/下载：1798/361  |  提交时间：2011/12/13
Aconitum Kusnezoffii Reichb.  Polysaccharide  Antioxidant Activity  Immunological Activity  
Mitotic Illegitimate Recombination Is a Mechanism for Novel Changes in High-Molecular-Weight Glutenin Subunits in Wheat-Rye Hybrids 期刊论文
PLOS ONE, 2011, 卷号: 6, 期号: 8
作者:  Yuan, Zhongwei;  Liu, Dengcai;  Zhang, Lianquan;  Zhang, Li;  Chen, Wenjie;  Yan, Zehong;  Zheng, Youliang;  Zhang, Huaigang;  Yen, Yang
浏览  |  Adobe PDF(902Kb)  |  收藏  |  浏览/下载：721/155  |  提交时间：2011/12/13
Functional Evolution of Leptin of Ochotona curzoniae in Adaptive Thermogenesis Driven by Cold Environmental Stress 期刊论文
PLOS ONE, 2011, 卷号: 6, 期号: 6
作者:  Yang, Jie;  Bromage, Timothy G.;  Zhao, Qian;  Xu, Bao Hong;  Gao, Wei Li;  Tian, Hui Fang;  Tang, Hui Jun;  Liu, Dian Wu;  Zhao, Xin Quan
浏览  |  Adobe PDF(615Kb)  |  收藏  |  浏览/下载：980/193  |  提交时间：2011/12/13
Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau 期刊论文
FOOD CHEMISTRY, 2011, 卷号: 126, 期号: 3, 页码: 859-865
作者:  Zheng, Jie;  Ding, Chenxu;  Wang, Liangsheng;  Li, Guoliang;  Shi, Junyou;  Li, Hui;  Wang, Honglun;  Suo, Yourui
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Lycium Ruthenicum Murr.  Anthocyanins  Antioxidant Activity  Total Polyphenol Content  
Identification and determination of carboxylic acids in food samples using 2-(2-(anthracen-10-yl)-1H-phenanthro[9,10-d]imidazol-1-yl)ethyl 期刊论文
Talanta, 2011, 卷号: 85, 页码: 1088-1099
作者:  Zhiwei Sun;  Jinmao You;  Cuihua Song;  Lian Xia
浏览  |  Adobe PDF(1584Kb)  |  收藏  |  浏览/下载：1161/312  |  提交时间：2011/12/14
A developed pre-column derivatization method for the determination of free fatty acids in edible oils by reversed-phase HPLC with fluorescence detection and its application to Lycium barbarum seed oil 期刊论文
FOOD CHEMISTRY, 2011, 卷号: 125, 期号: 4, 页码: 1365-1372
作者:  Li, Guoliang;  You, Jinmao;  Suo, Yourui;  Song, Cuihua;  Sun, Zhiwei;  Xia, Lian;  Zhao, Xianen;  Shi, Junyou
浏览  |  Adobe PDF(1073Kb)  |  收藏  |  浏览/下载：1550/394  |  提交时间：2011/12/13
Free Fatty Acids  Edible Oil  Lycium Barbarum l  Derivatization  Hplc-ms/ms  
Development of a New HPLC Method with Pre-column Fluorescent Derivatization for Rapid, Selective and Sensitive Detection of Triterpenic Acids in Fruits 期刊论文
journal of agricultural and food chemistry, 2011, 卷号: 59, 期号: 7, 页码: 2972-2979
作者:  GUO-LIANG LI;  JIN-MAO YOU;  CUI-HUA SONG;  LIAN XIA;  JIE ZHENG;  YOU-RUI SUO
浏览  |  Adobe PDF(990Kb)  |  收藏  |  浏览/下载：1066/268  |  提交时间：2011/12/14
A VALIDATED HPLC-DAD-MS METHOD FOR IDENTIFYING AND DETERMINING THE BIOACTIVE COMPONENTS OF TWO KINDS OF LUOBUMA 期刊论文
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, 2011, 卷号: 34, 期号: 7, 页码: 537-547
作者:  Shi, Junyou;  Li, Guoliang;  Zhang, Rui;  Zheng, Jie;  Suo, Yourui;  You, Jinmao;  Liu, Yong-jun
浏览  |  Adobe PDF(313Kb)  |  收藏  |  浏览/下载：968/269  |  提交时间：2011/12/13
Apoacynum Venetum l  Flavonoids  Liquid Chromatography-mass Spectrometry  Poacynum Hendersonii