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中国科学院西北高原生物研究所机构知识库
Knowledge Management System of Northwest Institute of Plateau Biology, CAS
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浏览/检索结果:
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Separation of eight phenolic compounds from the over-ground parts of Aconitum pendulum Busch by repeated injection high-speed counter-current chromatography
期刊论文
SEPARATION SCIENCE AND TECHNOLOGY, 2021
作者:
Chen, Tao
;
Liu, Yongling
;
Wang, Shuo
;
Wei, Yangfei
;
Song, Zhibo
;
Yan, Shuping
;
Shen, Cheng
;
Li, Hongmei
;
Li, Peipei
;
Li, Yulin
收藏
  |  
浏览/下载:119/0
  |  
提交时间:2021/11/18
Aconitum pendulum busch
first separation
counter-current chromatography
repeated injection
phenolic compounds
Identification of phenolic compounds in fruits of Ribes stenocarpum Maxim. By UHPLC-QTOF/MS and their hypoglycemic effects in vitro and in vivo
期刊论文
FOOD CHEMISTRY, 2021, 卷号: 344
作者:
Jiang, Sirong
;
Zhao, Xiaohui
;
Liu, Chuang
;
Dong, Qi
;
Mei, Lijuan
;
Chen, Chen
;
Shao, Yun
;
Tao, Yanduo
;
Yue, Huilan
收藏
  |  
浏览/下载:93/0
  |  
提交时间:2021/11/18
Ribes stenocarpum Maxim. phenolic compounds
Postprandial blood glucose
alpha-Glucosidase
alpha-Amylase
Alkaloids and phenolics identification in fruit of Nitraria tangutorum Bobr. by UPLC-Q-TOF-MS/MS and their a-glucosidase inhibitory effects in vivo and in vitro
期刊论文
FOOD CHEMISTRY, 2021, 卷号: 364
作者:
Jiang, Sirong
;
Chen, Chen
;
Dong, Qi
;
Shao, Yun
;
Zhao, Xiaohui
;
Tao, Yanduo
;
Yue, Huilan
收藏
  |  
浏览/下载:109/0
  |  
提交时间:2021/11/18
Nitraria tangutorum Bobr
flavonoids
Phenolic acids
Alkaloids
Postprandial blood glucose
Sucrose
Maltase
Antioxidant and alpha-glucosidase inhibitory ingredients identified from Jerusalem artichoke flowers
期刊论文
NATURAL PRODUCT RESEARCH, 2019, 卷号: 33, 期号: 4
作者:
Wang, Yan-Ming
;
Zhao, Jian-Qiang
;
Yang, Jun-Li
;
Idong, Pema Tsering
;
Mei, Li-Juan
;
Tao, Yan-Duo
;
Shi, Yan-Ping
收藏
  |  
浏览/下载:73/0
  |  
提交时间:2019/11/26
Jerusalem artichoke flowers
antioxidant activity
alpha-glucosidase inhibitory effect
phenolic compounds
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity
期刊论文
FOOD CHEMISTRY, 2018, 卷号: 269, 页码: 150-156
作者:
Zhang, Gong
;
Chen, Shasha
;
Zhou, Wu
;
Meng, Jing
;
Deng, Kai
;
Zhou, Haonan
;
Hu, Na
;
Suo, Yourui
收藏
  |  
浏览/下载:340/0
  |  
提交时间:2018/12/05
Lycium Ruthenicum Murray
Orbitrap Ms
Phenolic Compounds
Antioxidant
Simultaneous optimization of the ultrasound-assisted extraction for phenolic compounds content and antioxidant activity of Lycium ruthenicum Murr. fruit using response surface methodology
期刊论文
FOOD CHEMISTRY, 2018, 卷号: 242, 页码: 1-8
作者:
Chen, Shasha
;
Zeng, Zhi
;
Hu, Na
;
Bai, Bo
;
Wang, Honglun
;
Suo, Yourui
收藏
  |  
浏览/下载:333/0
  |  
提交时间:2018/01/02
Lycium Ruthenicum Murr.
Ultrasound-assisted Extraction
Phenolic Compounds
Antioxidant Activity
Response Surface Methodology
Antioxidants and alpha-glucosidase inhibitors from "Liucha" (young leaves and shoots of Sibiraea laevigata)
期刊论文
FOOD CHEMISTRY, 2017, 卷号: 230, 页码: 117-124
作者:
Zhao, Jian-Qiang
;
Wang, Yan-Ming
;
Yang, Yan-Long
;
Zeng, Ying
;
Mei, Li-Juan
;
Shi, Yan-Ping
;
Tao, Yan-Duo
收藏
  |  
浏览/下载:232/0
  |  
提交时间:2017/10/09
Sibiraea Laevigata
Sorbitol O-caffeic Acid Ester Derivatives
Phenolic Compounds
Antioxidants
Alpha-glucosidase Inhibitors
Synchronous determination with double-wavelength by RP-HPLC-UV and optimization of ultrasound-assisted extraction of phenolic acids from Caragana species using response surface methodology
期刊论文
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, 2017, 卷号: 140, 页码: 182-189
作者:
Zeng, Zhi
;
Ji, Zhongyin
;
Hu, Na
;
Chen, Shasha
;
Bai, Bo
;
Wang, Honglun
;
Suo, Yourui
收藏
  |  
浏览/下载:235/0
  |  
提交时间:2017/07/25
Response Surface Methodology (Rsm)
Rp-hplc-uv
Phenolic Acids
Caragana Korshinskii Kom
Anti-oxidant components from the aerial parts of Asterothamnus centrali-asiaticus
期刊论文
PHYTOCHEMISTRY LETTERS, 2016, 卷号: 17, 页码: 71-74
作者:
Wang, Yan-Ming
;
Zhao, Jian-Qiang
;
Yang, Chun-Yan
;
Tao, Yan-Duo
;
Mei, Li-Juan
;
Shi, Yan-Ping
收藏
  |  
浏览/下载:194/0
  |  
提交时间:2017/02/15
Phenolic Acids
Asterothamnus Centrali-asiaticus
Anti-oxidant
Separation of three phenolic high-molecular-weight compounds from the crude extract of Terminalia Chebula Retz. by ultrasound-assisted extraction and high-speed counter-current chromatography
期刊论文
JOURNAL OF SEPARATION SCIENCE, 2016, 卷号: 39, 期号: 7, 页码: 1278-1285
作者:
Zou, Deng-lang
;
Chen, Tao
;
Li, Hong-mei
;
Chen, Chen
;
Zhao, Jing-yang
;
Li, Yu-lin
收藏
  |  
浏览/下载:148/0
  |  
提交时间:2016/07/19
Crude Extracts
High-speed Counter-current Chromatography
Phenolic Compounds
Response Surface Methodology
Terminalia Chebula Retz